D. L. Baraza

Rhizobium improves nutritive suitability and tolerance of Phaseolus vulgaris to Colletotrichum lindemuthianum by boosting organic nitrogen content

E. Nyaboga, D. Ochieno, Edwin M. Karoney, 2020 .

Isolation, Characterization and Antibacterial Activity of Ergosta-5, 7, 22-triene-3β, 14α – diol (22Z) from Kenyan Ganoderma lucidum

D. L. Baraza, P. Nyongesa, E. Sande, 2020, Asian Journal of Applied Chemistry Research.

Rhizobium-Linked Nutritional and Phytochemical Changes Under Multitrophic Functional Contexts in Sustainable Food Systems

E. Nyaboga, D. Ochieno, Edwin M. Karoney, 2021, Frontiers in Sustainable Food Systems.