S. G. Al-Shawi

发表

Yasser Fakri Mustafa, A. Jalil, Dhurgham Ismael Baqer Al Alnabi, 2021, Food Science and Technology.

S. G. Al-Shawi, A. Khalaf, S. A. Kadir, 2021, BioMed research international.

A. Jalil, D. Bokov, Walid Kamal Abdelbasset, 2021, Food Science and Technology.

H. Habib, S. G. Al-Shawi, H. I. Ali, 2019, Food Science and Quality Management.

R. Shichiyakh, A. Zekiy, Zena Kadhim AL-YOUNIS, 2021, Annals of Animal Science.

Dhurgham Ismael Baqer Al Alnabi, Zena Kadhim AL-YOUNIS, S. G. Al-Shawi, 2022, Food Science and Technology.

S. G. Al-Shawi, Sadiq Jaafir Aziz Alneamah, Sarmad Ghazi Al-Shawi, 2021, Studies on Cucumber (Cucumis sativus L.) [Working Title].

D. Bokov, Walid Kamal Abdelbasset, L. Isola, 2022, Food Science and Technology.

Zena Kadhim AL-YOUNIS, S. G. Al-Shawi, N. A. Al-Kareem, 2017 .

S. Jasim, R. Shichiyakh, S. G. Al-Shawi, 2022, Food Science and Technology.

Walid Kamal Abdelbasset, G. Yasin, M. Kadhim, 2022, Food Science and Technology.

D. Bokov, Walid Kamal Abdelbasset, Zena Kadhim AL-YOUNIS, 2022, Food Science and Technology.

A. A. Ibrahem, S. G. Al-Shawi, W. K. Al-Temimi, 2022, Brazilian journal of biology = Revista brasleira de biologia.

Yasser Fakri Mustafa, Zena Kadhim AL-YOUNIS, R. R. AL-HATIM, 2022, Food Science and Technology.

P. Chetthamrongchai, S. G. Al-Shawi, Tzu-Chia Chen, 2021, Food Science and Technology.

S. G. Al-Shawi, W. A. Swadi, Alaa Hussein, 2019 .