Xiaodan Fan

发表

Ultrasound-Enhanced Subcritical CO2 Extraction of Lutein from Chlorella pyrenoidosa.

Jian-Guo Jiang, Jian-Guo Jiang, Xiaodan Fan, 2015, Journal of agricultural and food chemistry.

Ultrasound-synergized electrostatic field extraction of total flavonoids from Hemerocallis citrina baroni.

Xiaodan Fan, Hai-qin Lu, Ri-fu Yang, 2017, Ultrasonics sonochemistry.

Anti-obesity effects of Spirulina platensis protein hydrolysate by modulating brain-liver axis in high-fat diet fed mice

Xuewu Zhang, P. Qi, Xiaodan Fan, 2019, PloS one.

Pilot study of toxicological safety evaluation in acute and 28-day studies of selenium nanoparticles decorated by polysaccharides from Sargassum fusiforme in Kunming mice.

Xiaodan Fan, Changjun Liu, Hongying Zhao, 2022, Journal of food science.

Aqueous extract of danshen (Salvia miltiorrhiza Bunge) protects ovariectomized rats fed with high-fat diet from endothelial dysfunction

Jian-Hong Wu, S. Chan, Xiaodan Fan, 2013, Menopause.

Coupling of ultrasound and subcritical water for peptides production from Spirulina platensis

Xuewu Zhang, Xiaodan Fan, Ri-fu Yang, 2020 .

Anti-oxidant, hemolysis inhibition, and collagen-stimulating activities of a new hexapeptide derived from Arthrospira (Spirulina) platensis

Xuewu Zhang, Qiuping Zheng, Xiaodan Fan, 2018, Journal of Applied Phycology.

Anti-proliferation peptides from protein hydrolysates of Pyropia haitanensis

Xuewu Zhang, Xiaodan Fan, X. Mao, 2017, Journal of Applied Phycology.

Novel peptides with anti-proliferation activity from the Porphyra haitanesis hydrolysate

Xuewu Zhang, Xiaodan Fan, X. Mao, 2017 .

Marine algae-derived bioactive peptides for human nutrition and health.

Xuewu Zhang, Li Yang, Xiaodan Fan, 2014, Journal of agricultural and food chemistry.

Preparation and antioxidant activity of selenium nanoparticles decorated by polysaccharides from Sargassum fusiforme.

Hongying Zhao, Xiaodan Fan, Tian-xing Wang, 2021, Journal of food science.

Ultrasound-enhanced subcritical water extraction of essential oils from Kaempferia galangal L. and their comparative antioxidant activities

Jian-Guo Jiang, Xiaodan Fan, T. Qiu, 2015 .

Purification and identification of anti-obesity peptides derived from Spirulina platensis

Xuewu Zhang, Ruilin Zhang, Xiaodan Fan, 2018, Journal of Functional Foods.

Effects of ultrasound combined with ozone on the degradation of organophosphorus pesticide residues on lettuce

Jian-Guo Jiang, Xiaodan Fan, T. Qiu, 2015 .

Identification of anti-diabetes peptides from Spirulina platensis

Xuewu Zhang, P. Qi, Xiaodan Fan, 2019, Journal of Functional Foods.

Solubility of fatty acids in subcritical water

Xiaodan Fan, T. Qiu, Ping-ping Huang, 2013 .

Anti-oxidant, hemolysis inhibition, and collagen-stimulating activities of a new hexapeptide derived from Arthrospira (Spirulina) platensis

Xuewu Zhang, Qiuping Zheng, Xiaodan Fan, 2018, Journal of Applied Phycology.

Ultrasound-Enhanced Subcritical CO2 Extraction of Lutein from Chlorella pyrenoidosa.

Jian-Guo Jiang, Xiaodan Fan, Yan Hou, 2015, Journal of agricultural and food chemistry.