P. Frei

IgE to food allergens are highly prevalent in patients allergic to pollens, with and without symptoms of food allergy

A. Bircher, G. Melle, E. Haller, 1994, Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology.

Comparison of two in vitro assays, RAST and CAP, when applied to the diagnosis of anaphylactic reactions to honeybee or yellow jacket venoms

P. Frei, A. Leimgruber, J. Lantin, 1993, Allergy.

Role of two‐dimensional electrophoretic analysis in the diagnosis and characterization of IgD monoclonal gammopathy

F. Spertini, J. Tissot, P. Frei, 1995, Allergy.

Application of microtitre plates and fluorescence reading to shorten handling of Phadezym RAST® and Phadezym IgE PRIST®

K. Thalberg, A. Pécoud, P. Frei, 1986, Clinical allergy.

Comparison of Two Assays for the Determination of Specific IgE in Serum of Atopic and Nonatopic Subjects: the Allergenetics FAST™ and the Phadezym RAST®

A. Pécoud, P. Frei, J. Fasel, 1986, Allergy.

Value of the case history in the diagnosis of allergic state and the detection of allergens

A. Pécoud, P. Frei, H. Bonstein, 1983, Clinical allergy.

Sensitisation to Ambrosia in Switzerland: a public health threat in waiting

M. Imboden, U. Ackermann-Liebrich, P. Schmid‐Grendelmeier, 2009 .

Sensitisation to Ambrosia in Switzerland: a public health threat on the wait.

M. Imboden, U. Ackermann-Liebrich, T. Rochat, 2009, Swiss medical weekly.

Long‐term evaluation of usefulness of skin and incremental challenge tests in patients with history of adverse reaction to local anesthetics

P. Frei, J. Wasserfallen, 1995, Allergy.

Improvement of the radioallergosorbent test (RAST) sensitivity by using an antibody specific for the determinant Dɛ2

A. Pécoud, P. Frei, P. Frei, 1982 .

Prevalence of IgE antibodies specific for food allergens in patients with chronic urticaria of unexplained etiology

P. Frei, P. Frei, P. Kaeser, 1994, Allergy.