L. Ostertag

发表

Flavan-3-ol-enriched dark chocolate and white chocolate improve acute measures of platelet function in a gender-specific way--a randomized-controlled human intervention trial.

G. Horgan, P. Kroon, S. Saha, 2013, Molecular nutrition & food research.

Acute benefits of the microbial-derived isoflavone metabolite equol on arterial stiffness in men prospectively recruited according to equol producer phenotype: a double-blind randomized controlled trial12

A. Minihane, P. Curtis, A. Cassidy, 2016, The American journal of clinical nutrition.

Genetic and phenotypic determinants of flavonoid absorption and metabolism: the COB study

A. Minihane, P. Curtis, A. Cassidy, 2014, Archives of Public Health.

Cranberries and Their Bioactive Constituents in Human Health12

P. Kris-Etherton, J. Blumberg, C. Manach, 2013, Advances in nutrition.

Acute Consumption of Flavan-3-ol-Enriched Dark Chocolate Affects Human Endogenous Metabolism.

E. K. Kemsley, H. Tapp, M. Philo, 2017, Journal of proteome research.

In vitro anti-platelet effects of simple plant-derived phenolic compounds are only found at high, non-physiological concentrations.

G. Horgan, P. Kroon, G. Duthie, 2011, Molecular nutrition & food research.

Differential effect of polyphenol-rich dark chocolate on biomarkers of glucose metabolism and cardiovascular risk factors in healthy, overweight and obese subjects: a randomized clinical trial.

E. Al-Dujaili, L. Ostertag, S. Almoosawi, 2012, Food & function.

Human O-sulfated metabolites of (-)-epicatechin and methyl-(-)-epicatechin are poor substrates for commercial aryl-sulfatases: implications for studies concerned with quantifying epicatechin bioavailability.

P. Kroon, S. Saha, W. Hollands, 2012, Pharmacological research.

Acute benefits of the microbial-derived isoflavone metabolite equol on arterial stiffness in men prospectively recruited according to equol producer phenotype prospectively

Aed, A. Minihane, P. Curtis, 2016 .

Dietary manipulation of platelet function.

B. de Roos, L. Ostertag, X. Zhang, 2014, Pharmacology & therapeutics.

Impact of dietary polyphenols on human platelet function--a critical review of controlled dietary intervention studies.

P. Kroon, G. Duthie, B. de Roos, 2010, Molecular nutrition & food research.

Orange juice–derived flavanone and phenolic metabolites do not acutely affect cardiovascular risk biomarkers: a randomized, placebo-controlled, crossover trial in men at moderate risk of cardiovascular disease

J. Potter, P. Curtis, A. Cassidy, 2015, The American journal of clinical nutrition.

Acute Consumption of Flavan-3-ol-Enriched Dark Chocolate Affects Human Endogenous Metabolism.

E. K. Kemsley, H. Tapp, M. Philo, 2017, Journal of proteome research.

Orange juice–derived flavanone and phenolic metabolites do not acutely affect cardiovascular risk biomarkers: a randomized, placebo-controlled, crossover trial in men at moderate risk of cardiovascular disease

J. Potter, P. Curtis, A. Cassidy, 2015, The American journal of clinical nutrition.