Long Wu

Vacuum drying characteristics of eggplants

Yukiharu Ogawa, Takahiro Orikasa, Akio Tagawa, 2007 .

Electrical impedance spectroscopy analysis of eggplant pulp and effects of drying and freezing–thawing treatments on its impedance characteristics

Yukiharu Ogawa, Akio Tagawa, Y. Ogawa, 2008 .

Applicability of vacuum-dehydrofreezing technique for the long-term preservation of fresh-cut eggplant : Effects of process conditions on the quality attributes of the samples

Takeo Shiina, Takahiro Orikasa, Ken Tokuyasu, 2009 .