A. M. de Leonardis

Alternative splicing: enhancing ability to cope with stress via transcriptome plasticity.

P. De Vita, G. Laidò, A. Mastrangelo, 2012, Plant science : an international journal of experimental plant biology.

Comparative proteome analysis of metabolic proteins from seeds of durum wheat (cv. Svevo) subjected to heat stress

D. Lafiandra, S. Masci, B. Svensson, 2010, Proteomics.

Conservation of AtTZF1, AtTZF2, and AtTZF3 homolog gene regulation by salt stress in evolutionarily distant plant species

L. Cattivelli, A. Gadaleta, G. Morelli, 2015, Front. Plant Sci..

Effects of Heat Stress on Metabolite Accumulation and Composition, and Nutritional Properties of Durum Wheat Grain

P. De Vita, Romina Beleggia, M. Fragasso, 2015, International journal of molecular sciences.

Use of purple durum wheat to produce naturally functional fresh and dry pasta.

M. D. Del Nobile, P. De Vita, D. B. M. Ficco, 2016, Food chemistry.

Transcriptional profiling in response to terminal drought stress reveals differential responses along the wheat genome

Luigi Cattivelli, Luigi De Bellis, F. Ferrari, 2009, BMC Genomics.

Plant Nucleotide Binding Site–Leucine-Rich Repeat (NBS-LRR) Genes: Active Guardians in Host Defense Responses

G. Laidò, A. Mastrangelo, D. Marone, 2013, International journal of molecular sciences.

microRNAs differentially modulated in response to heat and drought stress in durum wheat cultivars with contrasting water use efficiency

E. Mica, L. Cattivelli, Edoardo Bertolini, 2017, Functional & Integrative Genomics.