H. Petach

Supply Considerations for Scaling Up Clean Cooking Fuels for Household Energy in Low‐ and Middle‐Income Countries

H. Zerriffi, J. Rosenthal, P. Jagger, 2019, GeoHealth.

Social, Ecological, and Health Benefits of Clean Cooking

S. Mehta, H. Petach, K. Williams, 2018, EcoHealth.

Implementation Science to Accelerate Clean Cooking for Public Health

Gila Neta, Rachel Sturke, Omar Masera, 2017, Environmental health perspectives.

Integration of Water, Sanitation, and Hygiene for the Prevention and Control of Neglected Tropical Diseases: A Rationale for Inter-Sectoral Collaboration

Jennifer L. Platt, J. Utzinger, S. Cairncross, 2013, PLoS neglected tropical diseases.

Measuring Environmental Exposure to Enteric Pathogens in Low-Income Settings: Review and Recommendations of an Interdisciplinary Working Group

T. Clasen, J. Sarnat, Evan A. Thomas, 2020, Environmental science & technology.

The risk of unimproved water and sanitation and the global burden of disease

S. Cairncross, H. Petach, Helen Petach, 2013 .

Oxytocin quality: evidence to support updated global recommendations on oxytocin for postpartum hemorrhage

M. Widmer, M. Mcintosh, H. Petach, 2020, Journal of pharmaceutical policy and practice.

Maximizing the benefits of improved cookstoves: moving from acquisition to correct and consistent use

Stephen Harrell, Elisa Derby, Raji Pannu, 2014, Global Health: Science and Practice.