J. Davidson

发表

Gas emissions from dairy cows fed typical diets of Midwest, South, and West regions of the United States.

W. Powers, Zifei Liu, B. Oldick, 2012, Journal of environmental quality.

Availability of Manganese in Natural and Precipitated Manganese Carbonate

J. Davidson, S. Bandemer, P. Schaible, 1940 .

EFFECTS OF MICROWAVE RADIATION ON EGGS. EMBRYOS AND CHICKENS

M. A. Hamid, P. A. Kondra, J. Davidson, 1976 .

Compounds in Cottonseed Oil That Cause Pink White Discoloration in Stored Eggs

R. J. Evans, J. Davidson, S. Bandemer, 1967 .

Fatty Acid and Lipide Distribution in Egg Yolks from Hens Fed Cottonseed Oil or Sterculia foetida Seeds

R. J. Evans, J. Davidson, S. Bandemer, 1961 .

Peripheral blood mononuclear cell mitochondrial enzyme activity is associated with parity and lactation performance in early lactation Holstein dairy cows.

J. Davidson, H. Rossow, O. Genther-Schroeder, 2022, Journal of dairy science.

The Niacin Content of Fresh and Stored Shell Eggs

R. J. Evans, J. Davidson, 1951 .

The Amino Acid Content of Fresh and Stored Shell Eggs. III. Methionine, Cystine, and Lysine Contents of Eggs From Hens Fed Diets Differing in Percentage of these Amino Acids

R. J. Evans, J. Davidson, H. A. Butts, 1950 .

The Egg Yolk Surface in Fresh Eggs

J. Davidson, P. Schaible, J. M. Moore, 1936 .

Distribution of Proteins in Fresh and Stored Shell Eggs

R. J. Evans, J. Davidson, S. Bandemer, 1958 .

Interference in Fatty Acid Metabolism of Laying Hens Caused by Cottonseed Oil Feeding

R. J. Evans, J. Davidson, S. Bandemer, 1963 .

Fatty Acid Distribution in Lipides from Eggs Produced by Hens Fed Cottonseed Oil and Cottonseed Fatty Acid Fractions

R. J. Evans, J. Davidson, S. Bandemer, 1960 .

Cannibalism and Feather Picking in Chicks as Influenced by Certain Changes in a Specific Ration

J. Davidson, S. Bandemer, P. Schaible, 1947 .

Lipids and Fatty Acids in Fresh and Stored Shell Eggs

R. J. Evans, J. Davidson, S. Bandemer, 1967 .

A Breed Difference in the Manganese Requirement of Laying Hens

J. Davidson, P. Schaible, W. V. Golding, 1940 .

Thyroid Studies in Fast- and Slow-Feathering Rhode Island Red Chicks

J. Davidson, M. Boone, E. Reineke, 1950 .

EFFECTIVE HEAT PROCESSING FOR THE DESTRUCTION OF PATHOGENIC BACTERIA IN TURKEY ROLLS.

W. L. Mallmann, J. Davidson, L. Dawson, 1965, Poultry science.

FAILURE OF EPOXY AND HYDROXY FATTY ACIDS TO CAUSE EGG DISCOLORATION WHEN FED TO LAYING HENS.

R. J. Evans, J. Davidson, S. Bandemer, 1965, Poultry science.

Fatty acid distribution in tussues from hens fed cottonseed oil or Sterculia foetida seeds.

R. J. Evans, J. Davidson, S. Bandemer, 1962, The Journal of nutrition.

Composition of Fresh and Storage Eggs from Hens Fed Cottonseed and Non-Cottonseed Rations. I. General Observations

J. Davidson, S. Bandemer, P. Schaible, 1946 .

The Vitamin B6 Content of Fresh and Stored Shell Eggs

R. J. Evans, J. Davidson, H. A. Butts, 1951 .

Cooked meat yields from four strains of chickens, 6 and 16 weeks of age.

J. Davidson, L. Dawson, S. Walters, 1958 .

The Amino Acid Content of Fresh and Stored Shell Eggs. II. Arginine, Histidine, Lysine, Methionine, Cystine, Tyrosine, Tryptophan, Phenylalanine, and Proline

R. J. Evans, J. Davidson, S. Bandemer, 1949 .

Binding of lipid to protein in lipovitellin from the hen's egg.

R. J. Evans, J. Davidson, S. Bandemer, 1968, Biochemistry.

Ashing of Egg Whites and Yolks and the Determination of Their Iron Content

J. Davidson, S. Bandemer, P. Schaible, 1944 .

Effects of Yeast Culture on Peripartum Intake and Milk Production of Primiparous and Multiparous Holstein Cows1

I. Yoon, P. French, J. Davidson, 2009 .

The Pantothenic Acid Content of Fresh and Stored Shell Eggs

R. J. Evans, J. Davidson, H. A. Butts, 1952 .

Improving Egg Quality Through Michigan R.O.P Breeders—A Progress Report

J. Davidson, L. R. Champion, L. Dawson, 1954 .

Changes in Egg Proteins Occurring During Cold Storage of Shell Eggs

R. J. Evans, J. Davidson, H. A. Butts, 1949 .

The Vitamin A Content of Fresh and Stored Shell Eggs

R. J. Evans, J. Davidson, S. Bandemer, 1958 .

The Riboflavin Content of Fresh and Stored Shell Eggs

R. J. Evans, J. Davidson, H. A. Butts, 1952 .

A system to assess fitness of dairy cows responding to exercise training.

D. Beede, J. Davidson, 2003, Journal of dairy science.

Exercise training of late-pregnant and nonpregnant dairy cows affects physical fitness and acid-base homeostasis.

D. Beede, J. Davidson, 2009, Journal of dairy science.

The Vitamin B12 Content of Fresh and Stored Shell Eggs

R. J. Evans, J. Davidson, S. Bandemer, 1955 .

Binding of lipid to protein in the low-density lipoprotein from the hen's egg.

R. J. Evans, J. Davidson, S. Bandemer, 1968, Biochimica et biophysica acta.

Isolation from Cottonseed Oil of a Halphen-negative Fraction which causes Pink-‘White’ Discoloration in Stored Eggs

R. J. Evans, J. Davidson, S. Bandemer, 1962, Nature.

Heat Inactivation of Substances in Crude Cottonseed Oil Causing Pink Whites and Large Discolored Yolks in Stored Eggs

R. J. Evans, J. Davidson, S. Bandemer, 1960 .

The Effect of Feeding Diethylstilbestrol to Cockerels

J. F. Sykes, J. Davidson, F. Barrett, 1945 .

Orchardgrass Ley for Improved Manure Management in Wisconsin: II. Nutritive Value and Voluntary Intake by Dairy Heifers

R. P. Walgenbach, John W. Hall, J. Davidson, 2011 .