M. Pikkemaat

发表

L. V. van Ginkel, R. Wegh, B. Berendsen, 2017, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

M. Karp, M. Pikkemaat, Nina Virolainen, 2008, Journal of agricultural and food chemistry.

H. J. Fels-Klerx, B. Berendsen, M. Pikkemaat, 2016 .

M. Rapallini, W. D. Driessen-van Lankveld, M. Pikkemaat, 2011, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

M. Rapallini, M. Pikkemaat, J. Elferink, 2009, Analytica chimica acta.

M. Nielen, P. Mulder, M. Pikkemaat, 2007, Food additives and contaminants.

L. Stolker, P. Römkens, M. Nielen, 2013, Journal of agricultural and food chemistry.

E. V. van Asselt, M. Noordam, M. Pikkemaat, 2018, Food Control.

M. Fraaije, W. V. van Berkel, M. Pikkemaat, 1997, Applied and environmental microbiology.

M. Pikkemaat, Mariël G. Pikkemaat, 2009, Analytical and bioanalytical chemistry.

H. J. van der Fels-Klerx, M. van der Spiegel, M. Y. Noordam, 2013 .

M. Pikkemaat, T. Bovee, T F H Bovee, 2009, Journal of chromatography. A.

M. Nielen, S. Weigel, P. Delahaut, 2009, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Dick B Janssen, Herman J C Berendsen, H. Berendsen, 2002, Protein engineering.

E. V. van Asselt, E. F. Hoek-van den Hil, M. Pikkemaat, 2023, Food Control.

M. Karp, M. G. Pikkemaat, M. Pikkemaat, 2010, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

L. Stolker, B. Berendsen, M. Pikkemaat, 2011, Analytica chimica acta.

M. Pikkemaat, T. Bovee, 2009, Journal of chromatography. A.