I. V. D. van der Linden
发表
J. Vlak,
H. Backhaus,
J. Jehle,
1997,
Virus research.
I. V. D. van der Linden,
P. Steverink,
A. Bianchi,
2003,
Vaccine.
S. Zuber,
F. Devlieghere,
N. De Geyter,
2021,
Food research international.
A. Haegeman,
J. Debode,
C. De Tender,
2016,
Front. Microbiol..
M. Uyttendaele,
M. Maes,
M. Heyndrickx,
2013,
Foodborne pathogens and disease.
M. Uyttendaele,
N. Berkvens,
M. Maes,
2014,
International journal of environmental research and public health.
M. Uyttendaele,
M. Maes,
M. Heyndrickx,
2014,
Journal of food protection.
M. Uyttendaele,
M. Maes,
M. Heyndrickx,
2013,
International journal of food microbiology.
L. Zentilin,
M. Giacca,
L. Tenenbaum,
2014,
Human gene therapy.
A. Rajković,
A. Zambon,
S. Bourdoux,
2021,
The Journal of Supercritical Fluids.
M. Uyttendaele,
F. Devlieghere,
I. V. D. van der Linden,
2016,
Journal of food protection.
K. Keinänen,
A. Orellana,
D. Mottershead,
1999,
Journal of biotechnology.
W. D. De Vos,
M. Uyttendaele,
F. Devlieghere,
2016,
International journal of food microbiology.
K. Keinänen,
C. von Bonsdorff,
D. Mottershead,
1997,
Biochemical and biophysical research communications.
M. H. Verheije,
P. V. van Rijn,
I. V. D. van der Linden,
2003,
Vaccine.
P. V. van Rijn,
I. V. D. van der Linden,
P. Steverink,
2003,
Veterinary microbiology.
M. Uyttendaele,
Xingchen Zhao,
B. Franco,
2021,
Frontiers in Microbiology.
J. Nickel,
J. Downey,
I. V. D. van der Linden,
1995,
The Journal of urology.
M. Uyttendaele,
F. Devlieghere,
I. V. D. van der Linden,
2015,
International journal of food microbiology.