Yoshito Chikaraishi

Amino acid compositions in heated carbonaceous chondrites and their compound-specific nitrogen isotopic ratios

Yoshinori Takano, Nanako O. Ogawa, Naohiko Ohkouchi, 2016, Earth, Planets and Space.

Geographical origin of polished rice based on multiple element and stable isotope analyses.

Takashi Korenaga, Naohiko Ohkouchi, T. Korenaga, 2008, Food chemistry.