F. Arslan
发表
S. Çete,
A. Yaşar,
F. Arslan,
2006,
Artificial cells, blood substitutes, and immobilization biotechnology.
F. Arslan,
S. Donmez,
Halit Arslan,
2015,
Artificial cells, nanomedicine, and biotechnology.
F. Arslan,
I. Yilmaz,
Duygu Aydin,
2020,
Food chemistry.
H. Kara,
F. Arslan,
İ. Tarhan,
2015
.
F. Arslan,
Halit Arslan,
Merve Özdemir,
2012,
Artificial cells, blood substitutes, and immobilization biotechnology.
N. Ozpozan,
Serkan Dayan,
F. Arslan,
2015
.
H. Janssen,
F. Arslan,
I. Yilmaz,
2020,
Journal of Consumer Protection and Food Safety.
H. Kara,
F. Arslan,
İ. Tarhan,
2012,
Water, Air, & Soil Pollution.
E. Kılıç,
A. Yaşar,
F. Arslan,
2006,
Artificial cells, blood substitutes, and immobilization biotechnology.
S. Çete,
A. Yaşar,
F. Arslan,
2009,
Artificial cells, blood substitutes, and immobilization biotechnology.
F. Arslan,
Umut Beskan,
2014,
Artificial cells, nanomedicine, and biotechnology.
Sirajuddin,
H. Kara,
S. Naz,
2014,
Talanta.
F. Arslan,
Halit Arslan,
S. Dönmez,
2014,
Biosensors & bioelectronics.
F. Arslan,
S. Donmez,
Halit Arslan,
2019,
Preparative biochemistry & biotechnology.
F. Arslan,
S. Donmez,
Halit Arslan,
2015,
Applied Biochemistry and Biotechnology.
F. Arslan,
Halit Arslan,
2011,
Artificial cells, blood substitutes, and immobilization biotechnology.
E. Kılıç,
A. Yaşar,
F. Arslan,
2006
.
A. Kolk,
H. Janssen,
F. Arslan,
2019,
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.
S. Çete,
A. Yaşar,
F. Arslan,
2012,
Artificial cells, blood substitutes, and immobilization biotechnology.
S. Çete,
A. Yaşar,
F. Arslan,
2012,
Artificial cells, blood substitutes, and immobilization biotechnology.
F. Arslan,
S. Donmez,
Halit Arslan,
2017,
Biotechnology and applied biochemistry.
F. Arslan,
Hacer Azak,
2018,
Food Analytical Methods.
E. Yıldırım,
F. Arslan,
Halit Arslan,
2020,
IEEE Sensors Journal.
M. E. Argun,
B. Nas,
F. Arslan,
2022,
Journal of Cleaner Production.
F. Arslan,
I. Yilmaz,
Duygu Aydin,
2019
.
F. Arslan,
2008,
Sensors.
D. Arslan,
F. Arslan,
M. Demir,
2020,
Food technology and biotechnology.
Serkan Dayan,
F. Arslan,
Nilgün Kayaci,
2014,
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.
F. Arslan,
Fatma Hamurcu,
U. Ozdemir,
2010,
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.
F. Arslan,
I. Yilmaz,
Duygu Aydin,
2021
.
F. Arslan,
N. Sarı,
I. Sakıyan,
2015
.
F. Arslan,
I. Yilmaz,
Duygu Aydin,
2021,
Journal of Photochemistry and Photobiology A: Chemistry.
F. Arslan,
I. Yilmaz,
Duygu Aydin,
2021,
Talanta.
F. Arslan,
I. Yilmaz,
Şükriye Nihan Karuk Elmas,
2021,
Journal of Fluorescence.
F. Arslan,
I. Yilmaz,
Duygu Aydin,
2022,
Research on Chemical Intermediates.
F. Arslan,
I. Yilmaz,
Duygu Aydin,
2020
.
F. Arslan,
Duygu Aydin,
Şükriye Nihan Karuk Elmas,
2022,
Journal of Food Composition and Analysis.
F. Arslan,
Şükriye Nihan Karuk Elmas,
H. Genc,
2023,
Journal of Photochemistry and Photobiology A: Chemistry.
H. Kara,
F. Arslan,
Ayça Nesibe Şapçı,
2017
.
H. Janssen,
F. Arslan,
I. Yilmaz,
2019,
Food Control.
F. Arslan,
F. Çağlar,
2018,
Food Analytical Methods.
F. Arslan,
I. Yilmaz,
Duygu Aydin,
2021,
New Journal of Chemistry.
F. Arslan,
A. Dişli,
H. Tümtürk,
2000
.
H. Kara,
F. Arslan,
2017,
Journal of Food Measurement and Characterization.
F. Arslan,
S. Donmez,
Merve Yeşil,
2016,
Journal of Chemical Sciences.
F. Arslan,
I. Yilmaz,
Duygu Aydin,
2020
.
F. Arslan,
Halit Arslan,
Elif Aynacı Koyuncu,
2019,
Preparative biochemistry & biotechnology.
F. Arslan,
Duygu Aydin,
Şükriye Nihan Karuk Elmas,
2022,
Food chemistry.
F. Arslan,
I. Yilmaz,
Duygu Aydin,
2020,
Journal of Fluorescence.
F. Arslan,
A. Dişli,
N. Sarı,
2018,
Macedonian Journal of Chemistry and Chemical Engineering.
F. Arslan,
N. Sarı,
B. Arslan,
2022,
Macedonian Journal of Chemistry and Chemical Engineering.
F. Arslan,
H. Tümtürk,
N. Sarı,
2014,
Macromolecular Research.
A. Yaşar,
F. Arslan,
Elif Aynacı,
2014
.
F. Arslan,
Elif Aynacı Koyuncu,
Ayşe Tuğçe Tunç,
2016,
Artificial cells, nanomedicine, and biotechnology.
F. Arslan,
Deryanur Kılıç,
A. Altundas,
2019,
Drug development research.
H. Janssen,
F. Arslan,
2018,
Chromatographia.
F. Arslan,
Fatma Hamurcu,
A. Gündüzalp,
2014,
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.
F. Arslan,
I. Yilmaz,
B. Çiçek,
2019,
Food Analytical Methods.
F. Arslan,
Halit Arslan,
A. Dişli,
2021
.
H. Janssen,
F. Arslan,
I. Yilmaz,
2020,
Journal of Consumer Protection and Food Safety.
Fatma Arslan,
Fadime Yildirimoglu,
Servet Çete,
2009,
Sensors.
Fatma Arslan,
Selvin Ustabas,
Halit Arslan,
2011,
Sensors.
H. Kara,
F. Arslan,
H. Ayyildiz,
2013
.
F. Arslan,
G. Görür,
Merve Özbay,
2022,
Food Analytical Methods.
F. Arslan,
I. Yilmaz,
Şükriye Nihan Karuk Elmas,
2021,
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.
F. Arslan,
I. Yilmaz,
G. Akin,
2018
.
H. Janssen,
F. Arslan,
I. Yilmaz,
2019,
Talanta.
F. Arslan,
I. Yilmaz,
A. Kenar,
2019,
LWT.
H. Kara,
S. Sherazi,
M. Y. Talpur,
2015
.
F. Arslan,
Elif Aynacı,
Şule Şimşek,
2016,
Artificial Cells Nanomedicine and Biotechnology.
F. Arslan,
S. Dinç,
Mustafa Özmen,
2020,
Biotechnology and applied biochemistry.
H. Kara,
F. Arslan,
H. Ayyildiz,
2013
.
S. Çete,
A. Yaşar,
F. Arslan,
2007,
Artificial cells, blood substitutes, and immobilization biotechnology.
A. Yaşar,
F. Arslan,
N. Sarı,
2019,
Macedonian Journal of Chemistry and Chemical Engineering.
F. Arslan,
2018,
Anadolu University Journal of Science and Technology-A Applied Sciences and Engineering.
F. Arslan,
Duygu Aydin,
Şükriye Nihan Karuk Elmas,
2022,
The Analyst.
Halit Arslan,
F. Arslan,
2016
.