Junkuan Wang

发表

Mitochondrial dysfunction in obesity-associated nonalcoholic fatty liver disease: the protective effects of pomegranate with its active component punicalagin.

Wuyuan Lu, I. Szeto, Zhihui Feng, 2014, Antioxidants & redox signaling.

Effect of probiotic fermented milk on blood pressure: a meta-analysis of randomised controlled trials.

Youyou Zhao, Junkuan Wang, I. M. Szeto, 2013, The British journal of nutrition.

Systematic Review with Meta-analysis Effect of probiotic fermented milk on blood pressure: a meta-analysis of randomised controlled trials

Youyou Zhao, Junkuan Wang, I. M. Szeto, 2013 .

Effect of oral L-arginine supplementation on blood pressure: a meta-analysis of randomized, double-blind, placebo-controlled trials.

F. Arigoni, Zeng-li Zhang, Youyou Zhao, 2011, American heart journal.

Immunomodulatory effects of dietary supplementation with a milk-based wolfberry formulation in healthy elderly: a randomized, double-blind, placebo-controlled trial.

S. Blum, Junkuan Wang, J. Moulin, 2012, Rejuvenation research.

Bitter gourd inhibits the development of obesity-associated fatty liver in C57BL/6 mice fed a high-fat diet.

I. Szeto, Zhihui Feng, Zhizhong Dong, 2014, The Journal of nutrition.

Fatty acid moieties have little effect on cholesterol‐lowering potency of plant sterol esters

Lijun Wang, Lei Guan, K. Ma, 2015 .

Breast milk macronutrient composition and the associated factors in urban Chinese mothers

Yumei Zhang, Junkuan Wang, Xiaoguang Yang, 2014, Chinese medical journal.

Antihypertensive effects and mechanisms of chlorogenic acids

O. Ballèvre, Youyou Zhao, Junkuan Wang, 2012, Hypertension Research.

Hydrogen isotope effect and traveling waves in a halogen-free chemical oscillatory system

P. Rys, Junkuan Wang, 1992 .

Goji Berry Effects on Macular Characteristics and Plasma Antioxidant Levels

Junkuan Wang, K. Vidal, P. Bucheli, 2011, Optometry and vision science : official publication of the American Academy of Optometry.

Biomolecular and Clinical Aspects of Chinese Wolfberry

Junkuan Wang, R. Redgwell, K. Vidal, 2011 .

A Milk-Based Wolfberry Preparation Prevents Prenatal Stress-Induced Cognitive Impairment of Offspring Rats, and Inhibits Oxidative Damage and Mitochondrial Dysfunction In Vitro

Zhihui Feng, Zhongbo Liu, Xuesen Li, 2010, Neurochemical Research.

Nutritional status of breast-fed and non-exclusively breast-fed infants from birth to age 5 months in 8 Chinese cities.

Yumei Zhang, Junkuan Wang, Peiyu Wang, 2014, Asia Pacific journal of clinical nutrition.

Enhanced bioavailability of zeaxanthin in a milk-based formulation of wolfberry (Gou Qi Zi;Fructus barbarum L.)

M. Richelle, I. Benzie, Junkuan Wang, 2006, British Journal of Nutrition.

Mineral compositions in breast milk of healthy Chinese lactating women in urban areas and its associated factors.

A. Zhao, Yumei Zhang, Junkuan Wang, 2014, Chinese medical journal.

Pre-pregnancy BMI, gestational weight gain and postpartum weight retention: a meta-analysis of observational studies

Junkuan Wang, I. M. Szeto, X. Qin, 2014, Public Health Nutrition.

Plasma cholesterol-lowering activity of dietary dihydrocholesterol in hypercholesterolemia hamsters.

Lijun Wang, Lei Guan, K. Ma, 2015, Atherosclerosis.

A fast k-means algorithm based on multi-granularity

Yabin Shao, Zizhong Chen, Junkuan Wang, 2022, Other Conferences.

Association between gestational weight gain according to prepregnancy body mass index and short postpartum weight retention in postpartum women.

I. Szeto, Yumei Zhang, Junkuan Wang, 2015, Clinical nutrition.