Rosalía López-Ruiz

发表

R. Romero-González, A. Garrido Frenich, Rosalía López-Ruiz, 2019, TrAC Trends in Analytical Chemistry.

E. Belarbi, Rosalía López-Ruiz, M. A. Rincón-Cervera, 2022, Food research international.

Ana M. Jiménez-Carvelo, A. González-Casado, L. Cuadros-Rodríguez, 2021, Journal of chromatography. A.

R. Romero-González, J. M. Martínez Vidal, A. Garrido Frenich, 2018, Ecotoxicology and environmental safety.

A. G. Frenich, R. Romero-González, Rosalía López-Ruiz, 2021, Pest management science.

R. Romero-González, A. Garrido Frenich, Rosalía López-Ruiz, 2019, Environmental pollution.

Rosalía López-Ruiz, Roberto Romero-González, Antonia Garrido Frenich, 2019, Current Opinion in Food Science.

R. Romero-González, A. Garrido Frenich, Rosalía López-Ruiz, 2019, Journal of Environmental Management.

Rosalía López-Ruiz, M. A. Rincón-Cervera, S. Lyashenko, 2023, Plants.

M. Urrestarazu, Rosalía López-Ruiz, M. A. Rincón-Cervera, 2022, SSRN Electronic Journal.

R. Romero-González, A. Garrido Frenich, Rosalía López-Ruiz, 2020, Journal of pharmaceutical and biomedical analysis.

R. Romero-González, A. Garrido Frenich, Rosalía López-Ruiz, 2016, Analytical and Bioanalytical Chemistry.

Rosalía López-Ruiz, Roberto Romero-González, Antonia Garrido Frenich, 2016, Journal of AOAC International.

R. Romero-González, A. Garrido Frenich, Rosalía López-Ruiz, 2023, Trends in Environmental Analytical Chemistry.

R. Romero-González, J. M. Martínez Vidal, A. Garrido Frenich, 2020, Pest management science.

R. Romero-González, J. M. Martínez Vidal, A. Garrido Frenich, 2017, The Science of the total environment.

R. Romero-González, A. Garrido Frenich, Rosalía López-Ruiz, 2021, Food chemistry.

R. Romero-González, A. Garrido Frenich, Rosalía López-Ruiz, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

R. Romero-González, A. Garrido Frenich, Rosalía López-Ruiz, 2022, TrAC Trends in Analytical Chemistry.

R. Romero-González, J. M. Martínez Vidal, A. Garrido Frenich, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

R. Romero-González, A. Garrido Frenich, Rosalía López-Ruiz, 2023, Journal of Agricultural and Food Chemistry.

R. Romero-González, A. Garrido Frenich, Rosalía López-Ruiz, 2022, Journal of the science of food and agriculture.

R. Romero-González, J. M. Martínez Vidal, A. Garrido Frenich, 2020, Analytical and Bioanalytical Chemistry.

Ana M. Jiménez-Carvelo, R. Romero-González, A. Garrido-Frenich, 2023, Analytical and bioanalytical chemistry.