L. Rosso
发表
J P Flandrois,
J. Lobry,
L Rosso,
1993,
Journal of theoretical biology.
J. Augustin,
L Rosso,
L. Rosso,
2000,
International journal of food microbiology.
J P Flandrois,
L Rosso,
S Bréand,
1997,
International journal of food microbiology.
J P Flandrois,
M. Delignette-Muller,
L Rosso,
1995,
International journal of food microbiology.
L Rosso,
T P Robinson,
L. Rosso,
2001,
International journal of food microbiology.
J. Augustin,
L. Rosso,
V. Carlier,
1999,
Journal of microbiological methods.
J. V. Van Impe,
A. Geeraerd,
L. Rosso,
2005,
International journal of food microbiology.
S. Arino,
L. Rosso,
Y. Laurent,
1999,
International journal of food microbiology.
J P Flandrois,
L Rosso,
S Bajard,
1996,
International journal of food microbiology.
J P Flandrois,
J. Lobry,
L Rosso,
1995,
Applied and environmental microbiology.
Marie Laure Delignette-Muller,
Jean-Baptiste Denis,
Régis Pouillot,
2007,
Risk analysis : an official publication of the Society for Risk Analysis.
L. Rosso,
J. Flandrois,
C. Chapuis,
1995
.
M. Vigneulle,
L. Rosso,
J. Flandrois,
1995,
The Journal of applied bacteriology.
J. Augustin,
L. Rosso,
V. Carlier,
2000,
Applied and Environmental Microbiology.
M. Delignette-Muller,
L Rosso,
L. Rosso,
2000,
International journal of food microbiology.
G. Mathis,
L. Rosso,
J. Flandrois,
1997,
Journal of immunoassay.
L. Rosso,
J. Flandrois,
S. Bréand,
1998,
International journal of food microbiology.
J P Flandrois,
L Rosso,
S Bréand,
1999,
International journal of food microbiology.
J. Denis,
L. Rosso,
M. Cornu,
2005,
Risk analysis : an official publication of the Society for Risk Analysis.