S. Wubshet
发表
D. Staerk,
K. T. Kongstad,
C. Özdemir,
2015,
Journal of agricultural and food chemistry.
I. Måge,
N. Afseth,
U. Böcker,
2018,
Food and Bioprocess Technology.
L. Barreira,
L. Custódio,
J. Varela,
2014,
Marine drugs.
D. Staerk,
S. Mattila,
N. Nyberg,
2013,
Journal of chromatography. A.
N. Afseth,
U. Böcker,
J. Wold,
2019,
Food Control.
Katinka R. Dankel,
N. Afseth,
R. Ofstad,
2022,
Food chemistry.
N. Nyberg,
S. Wubshet,
Kenneth T Johansen,
2013,
Analytical chemistry.
D. Staerk,
S. Wubshet,
S. Wiese,
2013,
Journal of agricultural and food chemistry.
J. W. Allwood,
N. Afseth,
U. Böcker,
2021,
PloS one.
J. Clark,
A. Matharu,
C. Du,
2018
.
B. Hallström,
B. Hamberger,
Britta Hamberger,
2017,
eLife.
Katinka R. Dankel,
N. Afseth,
S. Wubshet,
2021
.
K. Liland,
N. Afseth,
U. Böcker,
2019,
Talanta.
N. Afseth,
U. Böcker,
S. Wubshet,
2019,
Food chemistry.
D. Staerk,
S. Wubshet,
I. Brighente,
2015,
Phytochemistry.
S. Hansen,
C. Janfelt,
C. Gabel‐Jensen,
2016,
Xenobiotica; the fate of foreign compounds in biological systems.
N. Afseth,
T. Aspevik,
T. Altintzoglou,
2017,
Topics in Current Chemistry.
N. Afseth,
Shiori Koga,
A. Rieder,
2022,
Journal of Functional Foods.
N. Afseth,
U. Böcker,
A. Rieder,
2021
.
Katinka R. Dankel,
N. Afseth,
S. Wubshet,
2021,
Molecules.
B. Hamberger,
B. Møller,
D. Staerk,
2016,
Journal of natural products.
D. Staerk,
R. Moaddel,
S. Wubshet,
2015,
Journal of natural products.
S. Wubshet,
O. M. Andersen,
R. Byamukama,
2012,
Journal of agricultural and food chemistry.
I. Måge,
N. Afseth,
U. Böcker,
2017
.
D. Staerk,
M. Karlsson,
Å. Olson,
2014,
Phytochemistry.
N. Nyberg,
J. Jaroszewski,
S. Wubshet,
2011,
Journal of natural products.
G. Borge,
T. Møretrø,
S. Langsrud,
2021,
PloS one.
D. Staerk,
K. T. Kongstad,
S. Wubshet,
2015,
Fitoterapia.
Birger Lindberg Møller,
Dan Staerk,
B. Møller,
2016,
Fitoterapia.
D. Staerk,
A. Jäger,
N. Nyberg,
2015,
Journal of chromatography. A.
D. Staerk,
S. Wubshet,
J. Nielsen,
2013,
Food chemistry.
N. Afseth,
D. Staerk,
S. Knutsen,
2019,
Food & function.
Federico Cozzi,
Dan Staerk,
B. Hallström,
2016,
Proceedings of the National Academy of Sciences.
U. Böcker,
D. Staerk,
K. T. Kongstad,
2019,
Talanta.
D. Staerk,
A. Jäger,
K. T. Kongstad,
2014,
Journal of agricultural and food chemistry.
Hanne K Mæhre,
N. Afseth,
U. Böcker,
2021,
Food chemistry.
N. Nyberg,
J. Jaroszewski,
S. Wubshet,
2012,
Journal of natural products.
N. Afseth,
U. Böcker,
S. Wubshet,
2017,
The Analyst.
I. Måge,
N. Afseth,
U. Böcker,
2021
.
N. Afseth,
U. Böcker,
S. Horn,
2020,
Scientific Reports.
N. Afseth,
U. Böcker,
E. Veiseth-Kent,
2019,
Proteins: Sustainable Source, Processing and Applications.
V. Briois,
J. Paul,
S. Wubshet,
2011,
Chemical communications.
N. Afseth,
J. Wold,
S. Knutsen,
2021
.
D. Staerk,
S. Wubshet,
J. M. Vinther,
2015
.
J. Dias,
S. Wubshet,
Karl-Erik Eilertsen,
2023,
Scientific reports.
Lars Erik Solberg,
Katinka R. Dankel,
I. Måge,
2023,
Analytica chimica acta.
S. Hansen,
C. Janfelt,
C. Gabel‐Jensen,
2016,
Xenobiotica; the fate of foreign compounds in biological systems.
D. Staerk,
S. Mattila,
N. Nyberg,
2013,
Journal of chromatography. A.