N. León

发表

Comprehensive analytical strategy for biomonitoring of pesticides in urine by liquid chromatography–orbitrap high resolution masss pectrometry.

V. Yusà, A. Pastor, M. Roca, 2014, Journal of chromatography. A.

Development of a method for the analysis of seven banned azo-dyes in chilli and hot chilli food samples by pressurised liquid extraction and liquid chromatography with electrospray ionization-tandem mass spectrometry.

V. Yusà, O. Pardo, A. Pastor, 2009, Talanta.

Development and validation of a liquid chromatography tandem mass spectrometry method for the analysis of beta-agonists in animal feed and drinking water.

J. Mañes, N. León, C. Juan, 2010, Journal of chromatography. A.

Combined target and post-run target strategy for a comprehensive analysis of pesticides in ambient air using liquid chromatography-Orbitrap high resolution mass spectrometry.

V. Yusà, C. Coscollà, A. Pastor, 2014, Journal of chromatography. A.

Determination of 3-MCPD by GC-MS/MS with PTV-LV injector used for a survey of Spanish foodstuffs.

Olga Pardo, V. Yusà, O. Pardo, 2008, Talanta.

Determination of bisphenol diglycidyl ether residues in canned foods by pressurized liquid extraction and liquid chromatography-tandem mass spectrometry.

V. Yusà, O. Pardo, A. Pastor, 2006, Journal of chromatography. A.

Determination of acrylamide in coffee and chocolate by pressurised fluid extraction and liquid chromatography–tandem mass spectrometry

V. Yusà, O. Pardo, C. Coscollà, 2007, Food additives and contaminants.

Development of a pressurised liquid extraction and liquid chromatography with electrospray ionization-tandem mass spectrometry method for the determination of domoic acid in shellfish.

V. Yusà, O. Pardo, A. Pastor, 2007, Journal of chromatography. A.

A green analytical method for the simultaneous determination of 30 tropane and pyrrolizidine alkaloids and their N-oxides in teas and herbs for infusions by LC-Q-Orbitrap HRMS.

V. Yusà, P. Miralles, C. Coscollà, 2022, Journal of chromatography. A.

Evaluation of mycotoxins and their metabolites in human breast milk using liquid chromatography coupled to high resolution mass spectrometry.

V. Yusà, J. Rubert, J. Mañes, 2014, Analytica chimica acta.

A large scale multi-laboratory suspect screening of pesticide metabolites in human biomonitoring: From tentative annotations to verified occurrences.

J. Vlaanderen, W. Brack, O. Pardo, 2022, Environment international.

Harmonized Quality Assurance/Quality Control Provisions for Nontargeted Measurement of Urinary Pesticide Biomarkers in the HBM4EU Multisite SPECIMEn Study.

J. Antignac, O. Pardo, J. Klánová, 2022, Analytical chemistry.

Assessment of exposure to pesticide mixtures in five European countries by a harmonized urinary suspect screening approach.

E. Lebret, J. Antignac, J. Vlaanderen, 2022, International journal of hygiene and environmental health.

Qualitative screening of 116 veterinary drugs in feed by liquid chromatography-high resolution mass spectrometry: potential application to quantitative analysis.

Félix Hernández, Juan V Sancho, María Ibáñez, 2014, Food chemistry.

Target analysis and retrospective screening of veterinary drugs, ergot alkaloids, plant toxins and other undesirable substances in feed using liquid chromatography-high resolution mass spectrometry.

V. Yusà, A. Pastor, Agustín Pastor, 2016, Talanta.

Wide-range screening of banned veterinary drugs in urine by ultra high liquid chromatography coupled to high-resolution mass spectrometry.

V. Yusà, A. Pastor, M. Roca, 2012, Journal of chromatography. A.

Biomonitoring of Phthalates, Bisphenols and Parabens in Children: Exposure, Predictors and Risk Assessment

V. Yusà, Antonio López, Pablo Dualde, 2021, International journal of environmental research and public health.

Risk assessment of exposure to phthalates in breastfeeding women using human biomonitoring.

V. Yusà, Pablo Dualde, O. Pardo, 2020, Chemosphere.

Protein Biomarkers of Bovine Defective Meats at a Glance: Gel-Free Hybrid Quadrupole-Orbitrap Analysis for Rapid Screening

V. Yusà, O. Pardo, N. Aldai, 2021, Journal of Agricultural and Food Chemistry.