Prabin Sarkar

Zinc oxide nanoparticles encapsulated in polysaccharidesalginate/gum acacia and iron oxidenanomatricesshow enhanced biocompatibility and permeability to intestinal barrier

Athira, A. Manuja, Balvinder Kumar, 2021, Food Hydrocolloids for Health.

MALDI-TOF MS: Applications in Dairy and Related Sectors

Ashish Kumar, Anil Kumar, Prabin Sarkar, 2018 .

Modified Milk Fat and Its Applications in Food Products

Prabin Sarkar, Kamal Gandhi, D. Lal, 2018 .

Sodium caseinate stabilized clove oil nanoemulsion: Physicochemical properties

Minaxi Sharma, R. Sharma, Prabin Sarkar, 2017 .