Youyong Wang

Unveiling the mechanisms for the plant volatile organic compound linalool to control gray mold on strawberry fruits.

Li Li, Yanqun Xu, Zisheng Luo, 2019, Journal of agricultural and food chemistry.

An active geophone with an adjustable electromagnetic negative stiffness for low-frequency vibration measurement

Huayan Pu, Yan Peng, Min Wang, 2022, Mechanical Systems and Signal Processing.

Purification and identification of rice bran (Oryza sativa L.) phenolic compounds with in‐vitro antioxidant and antidiabetic activity using macroporous resins

Zisheng Luo, T. Belwal, Juwu Hu, 2018, International Journal of Food Science & Technology.

Preparation of Desirable Porous Cell Structure Polylactide/Wood Flour Composite Foams Assisted by Chain Extender

Qingwen Wang, J. Du, Yongming Song, 2017, Materials.

Systematically quantitative proteomics and metabolite profiles offer insight into fruit ripening behavior in Fragaria × ananassa

Dong Li, Li Li, Zisheng Luo, 2019, RSC advances.

Styrene-Assisted Maleic Anhydride Grafted Poly(lactic acid) as an Effective Compatibilizer for Wood Flour/Poly(lactic acid) Bio-Composites

J. Du, Xinfeng Xie, Yongming Song, 2017, Polymers.

Role of Wood Fibers in Tuning Dynamic Rheology, Non-Isothermal Crystallization, and Microcellular Structure of Polypropylene Foams

Yongming Song, Youyong Wang, Hao Li, 2018, Materials.

Impact mechanisms of aggregation state regulation strategies on the microwave absorption properties of flexible polyaniline.

Yue Wang, Youyong Wang, Xiufang Zhu, 2023, Journal of colloid and interface science.