B. Veyrand

发表

Human dietary exposure to polycyclic aromatic hydrocarbons: results of the second French Total Diet Study.

B. Le Bizec, P. Marchand, G. Dervilly-Pinel, 2013, Environment international.

French infant total diet study: Dietary exposure to heat-induced compounds (acrylamide, furan and polycyclic aromatic hydrocarbons) and associated health risks.

B. Le Bizec, P. Marchand, P. Vasseur, 2019, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Food risk assessment for perfluoroalkyl acids and brominated flame retardants in the French population: results from the second French total diet study.

B. Le Bizec, P. Marchand, G. Rivière, 2014, The Science of the total environment.

Contamination of food by fluorinated surfactants : Distribution in emulsions and impact on the interfacial protein behaviour

P. Marchand, M. Ropers, M. Anton, 2009 .

PFOS (perfluorooctanesulfonate) in serum is negatively associated with testosterone levels, but not with semen quality, in healthy men.

B. Le Bizec, J. Antignac, P. Marchand, 2014, Human reproduction.

Perfluoroalkyl substances (PFAS) in fish from European lakes: current contamination status, sources, and perspectives for monitoring

S. Valsecchi, S. Polesello, M. Babut, 2021 .

Occurrence of perfluorinated alkylated substances in breast milk of French women and relation with socio-demographical and clinical parameters: results of the ELFE pilot study.

B. Le Bizec, J. Antignac, P. Marchand, 2013, Chemosphere.

Tissue uptake , distribution and elimination of perfluoroalkyl substances in juvenile perch through SAmPAP dietary exposure

P. Marchand, C. Feidt, D. Banas, 2017 .

Occurrence of legacy and emerging halogenated organic contaminants in marine shellfish along French coasts.

P. Marchand, C. Munschy, B. Veyrand, 2015, Chemosphere.

Andrology PFOS ( perfluorooctanesulfonate ) in serum is negatively associated with testosterone levels , but not with semen quality , in healthy men

B. Le Bizec, J. Antignac, P. Marchand, 2013 .

Is the fresh water fish consumption a significant determinant of the internal exposure to perfluoroalkylated substances (PFAS)?

B. Le Bizec, S. Denys, J. Volatier, 2014, Toxicology letters.

Development of an analytical strategy based on liquid chromatography-high resolution mass spectrometry for measuring perfluorinated compounds in human breast milk: application to the generation of preliminary data regarding perinatal exposure in France.

B. Le Bizec, J. Antignac, F. Monteau, 2011, Chemosphere.

Comparative study of low- versus high-resolution liquid chromatography-mass spectrometric strategies for measuring perfluorinated contaminants in fish

B. Le Bizec, J. Antignac, F. Monteau, 2011, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Quantitative method for conjugated metabolites of bisphenol A and bisphenol S determination in food of animal origin by Ultra High Performance Liquid Chromatography-Tandem Mass Spectrometry.

B. Le Bizec, P. Marchand, E. Bichon, 2019, Journal of chromatography. A.

Legacy and alternative halogenated flame retardants in Lake Geneva fish

P. Marchand, A. Vénisseau, B. Ferrari, 2020, Environmental Science and Pollution Research.

Quantification of light polycyclic aromatic hydrocarbons in seafood samples using on-line dynamic headspace extraction, thermodesorption, gas chromatography tandem mass spectrometry, based on an isotope dilution approach.

P. Marchand, E. Bichon, I. Guiffard, 2020, Journal of chromatography. A.

PAH7 concentration reflects anthropization: A study using environmental biomonitoring with honeybees.

B. Le Bizec, P. Marchand, Précillia Cochard, 2020, The Science of the total environment.

Per‐ and Polyfluoroalkyl Substances (PFAS) in Fish from European Lakes: Current Contamination Status, Sources, and Perspectives for Monitoring

P. Marchand, S. Valsecchi, S. Polesello, 2020, Environmental toxicology and chemistry.

Polycyclic aromatic hydrocarbons: bees, honey and pollen as sentinels for environmental chemical contaminants.

B. Le Bizec, P. Marchand, O. Lambert, 2012, Chemosphere.

Pollutants in pet dogs: a model for environmental links to breast cancer

B. Le Bizec, J. Antignac, P. Marchand, 2015, SpringerPlus.

Dietary exposure to perfluoroalkyl acids of specific French adult sub-populations: high seafood consumers, high freshwater fish consumers and pregnant women.

A Yamada, N Bemrah, B. Le Bizec, 2014, The Science of the total environment.

Perfluoroalkyl acid contamination and polyunsaturated fatty acid composition of French freshwater and marine fishes.

B. Le Bizec, J. Antignac, R. Cariou, 2014, Journal of agricultural and food chemistry.

Innovative method for determination of 19 polycyclic aromatic hydrocarbons in food and oil samples using gas chromatography coupled to tandem mass spectrometry based on an isotope dilution approach.

B. Le Bizec, P. Marchand, F. Monteau, 2007, Journal of chromatography. A.

Polycyclic aromatic hydrocarbons in foods from the first regional total diet study in Sub-Saharan Africa: contamination profile and occurrence data

B. Le Bizec, P. Marchand, A. Vénisseau, 2019, Food Control.

Perfluoroalkyl acid (PFAA) levels and profiles in breast milk, maternal and cord serum of French women and their newborns.

B. Le Bizec, J. Antignac, R. Cariou, 2015, Environment international.

Perfluoroalkyl substances in human milk: a first survey in Italy.

A. Pession, R. Masetti, A. Astolfi, 2013, Environment international.

Levels of persistent organic pollutants (POPs) in foods from the first regional Sub-Saharan Africa Total Diet Study.

B. Le Bizec, R. Cariou, P. Marchand, 2019, Environment international.

Occurrence of POPs and other persistent organic contaminants in the European eel (Anguilla anguilla) from the Loire estuary, France.

B. Le Bizec, P. Marchand, A. Vénisseau, 2015, The Science of the total environment.

Levels and trends of the emerging contaminants HBCDs (hexabromocyclododecanes) and PFCs (perfluorinated compounds) in marine shellfish along French coasts.

P. Marchand, A. Vénisseau, C. Munschy, 2013, Chemosphere.

Transfer of melamine in some poultry products.

P. Marchand, C. Burel, B. Veyrand, 2011, Poultry science.

Characterization of pregnant women exposure to halogenated parabens and bisphenols through water consumption.

B. Le Bizec, P. Marchand, E. Bichon, 2023, Journal of hazardous materials.

PFOS (perfluorooctanesulfonate) in serum is negatively associated with testosterone levels, but not with semen quality, in healthy men.

J. Antignac, U. N. Joensen, B. Veyrand, 2013, Human reproduction.

Per‐ and Polyfluoroalkyl Substances (PFAS) in Fish from European Lakes: Current Contamination Status, Sources, and Perspectives for Monitoring

P. Marchand, S. Valsecchi, S. Polesello, 2020, Environmental toxicology and chemistry.