A. H. P. Souza
发表
M. Matsushita,
J. Visentainer,
A. H. P. Souza,
2013
.
Lúcio Cardozo-Filho,
Lucas U. R. Chiavelli,
Jesuí Vergílio Visentainer,
2015
.
Lúcio Cardozo Filho,
Sandra Terezinha Marques Gomes,
Makoto Matsushita,
2016
.
M. Matsushita,
C. Silva,
L. C. Filho,
2014
.
M. Matsushita,
J. Visentainer,
A. H. P. Souza,
2013
.
M. Matsushita,
A. H. P. Souza,
A. K. Gohara,
2013
.
M. Matsushita,
R. Ribeiro,
A. H. P. Souza,
2016
.
M. Matsushita,
A. H. P. Souza,
M. A. Chaves,
2018,
Food Science and Technology.
M. Matsushita,
S. Gomes,
J. Visentainer,
2016
.
Multivariate study of Nile tilapia byproducts enriched with omega-3 and dried with different methods
M. Matsushita,
S. Gomes,
J. Visentainer,
2016
.
M. Matsushita,
C. Santos-Buelga,
L. Barros,
2015,
Food research international.
M. Matsushita,
S. Gomes,
A. H. P. Souza,
2014
.
A. H. P. Souza,
Ângela Claudia Rodrigues,
N. E. Souza,
2020,
Food Science and Technology.
A. H. P. Souza,
D. J. Marques,
H. C. Bianchini,
2019,
Horticultura Brasileira.
M. Matsushita,
S. Gomes,
J. Visentainer,
2013
.
G. N. Costa,
A. H. P. Souza,
L. Furlaneto-Maia,
2013
.
M. Matsushita,
A. H. P. Souza,
A. K. Gohara,
2017
.
M. Matsushita,
A. H. P. Souza,
Ângela Claudia Rodrigues,
2017
.
M. Matsushita,
P. Bittencourt,
S. Gomes,
2018,
Journal of Food Science and Technology.
M. Matsushita,
S. Gomes,
R. Ribeiro,
2014
.
M. Matsushita,
A. H. P. Souza,
Ângela Claudia Rodrigues,
2014
.
M. Matsushita,
J. Visentainer,
Ana B. Zanqui,
2014
.
M. Matsushita,
S. Gomes,
J. Visentainer,
2014
.
M. Matsushita,
R. Ribeiro,
E. Bona,
2013
.
M. Matsushita,
P. Bittencourt,
S. Gomes,
2013
.
M. Matsushita,
N. E. Souza,
J. Visentainer,
2013
.
M. Matsushita,
C. Santos-Buelga,
L. Barros,
2015,
Food research international.