Shiriki Kumanyika

Sydney Principles’ for reducing the commercial promotion of foods and beverages to children

Boyd Swinburn, Gary Sacks, Tim Lobstein, 2008, Public Health Nutrition.

Children’s food choice process in the home environment. A qualitative descriptive study

C. Compher, J. Pinto-Martin, S. Kumanyika, 2012, Appetite.

The Joint WHO/FAO Expert Consultation on diet, nutrition and the prevention of chronic diseases: process, product and policy implications

Prakash Shetty, R. Uauy, C. Nishida, 2004, Public Health Nutrition.

Clinical guidelines on the identification, evaluation, and treatment of overweight and obesity in adults.

Claude Bouchard, David F. Williamson, John P. Foreyt, 1998, WMJ : official publication of the State Medical Society of Wisconsin.

The Look AHEAD Study: A Description of the Lifestyle Intervention and the Evidence Supporting It

T. Wadden, D. West, L. Delahanty, 2006, Obesity.

Health disparities and health equity: the issue is justice.

Adewale Troutman, J. Fielding, S. Kumanyika, 2011, American journal of public health.

The Memphis Girls' health Enrichment Multi-site Studies (GEMS): an evaluation of the efficacy of a 2-year obesity prevention program in African American girls.

David M Murray, Lisa M Klesges, E. Obarzanek, 2010, Archives of pediatrics & adolescent medicine.