Junyan Shi

发表

Synergetic Inactivation Mechanism of Protocatechuic Acid and High Hydrostatic Pressure against Escherichia coli O157:H7

Zhilin Gan, Jing-yi Hao, Yu-qing Lei, 2021, Foods.

Cytoplasmic redistribution and cleavage of AUF1 during coxsackievirus infection enhance the stability of its viral genome

X. Si, Honglin Luo, J. Wong, 2013, FASEB journal : official publication of the Federation of American Societies for Experimental Biology.

Guidelines for the use and interpretation of assays formonitoring autophagy (3rd edition)

Sangeeta Khare, Xin Qi, Ying Wang, 2016 .

Retinoblastoma Protein Modulates the Inverse Relationship between Cellular Proliferation and Elastogenesis*

S. Sen, Junyan Shi, A. Hinek, 2011, The Journal of Biological Chemistry.

Enhanced enteroviral infectivity via viral protease‐mediated cleavage of Grb2‐associated binder 1

Honglin Luo, Suowen Xu, Junyan Shi, 2015, FASEB journal : official publication of the Federation of American Societies for Experimental Biology.

Production of a Dominant-Negative Fragment Due to G3BP1 Cleavage Contributes to the Disruption of Mitochondria-Associated Protective Stress Granules during CVB3 Infection

Honglin Luo, J. Wong, F. Chu, 2013, PloS one.

Methyl jasmonate delays postharvest ripening and senescence in the non-climacteric eggplant (Solanum melongena L.) fruit

L. Fan, Jinhua Zuo, Jiayu Lv, 2016 .

Insulin Promotes Elastin Production in Cultures of Human Aortic Smooth Muscle Cells and Skin Fibroblasts

Junyan Shi, 2012 .

A Streamlined Method for Quantification of Apolipoprotein A1 in Human Plasma by LC-MS/MS.

D. Sin, M. DeMarco, Junyan Shi, 2018, Clinical chemistry.

LED irradiation delays postharvest senescence in pakchoi by regulating amino acid metabolism

Jinhua Zuo, Qing Wang, Junyan Shi, 2022, Postharvest Biology and Technology.

Cleavage of sequestosome 1/p62 by an enteroviral protease results in disrupted selective autophagy and impaired NFKB signaling

Honglin Luo, J. Wong, Xiaotao Li, 2013, Autophagy.

Effects of putrescine on the postharvest physiology characteristics in cowpea

Jinhua Zuo, Qing Wang, Lipu Gao, 2019, Food science & nutrition.

Application of postharvest putrescine treatment to maintain the quality and increase the activity of antioxidative enzyme of cucumber

Jinhua Zuo, Qing Wang, Lipu Gao, 2018, Scientia Horticulturae.

Cumulin, an Oocyte-secreted Heterodimer of the Transforming Growth Factor-β Family, Is a Potent Activator of Granulosa Cells and Improves Oocyte Quality*

T. Mueller, R. Gilchrist, D. Mottershead, 2015, The Journal of Biological Chemistry.

Dysferlin deficiency confers increased susceptibility to coxsackievirus‐induced cardiomyopathy

Honglin Luo, J. Wong, P. Bernatchez, 2015, Cellular microbiology.

Effect of folic acid on the postharvest physiology of broccoli during storage.

Zhicheng Yan, Jinhua Zuo, Qing Wang, 2020, Food chemistry.

Enteroviral Infection Inhibits Autophagic Flux via Disruption of the SNARE Complex to Enhance Viral Replication.

Honglin Luo, Junyan Shi, Jingchun Zhang, 2018, Cell reports.

Exogenous sodium nitroprusside treatment of broccoli florets extends shelf life, enhances antioxidant enzyme activity, and inhibits chlorophyll-degradation

L. Fan, Jinhua Zuo, Qing Wang, 2016 .

An untargeted metabolomic approach reveals significant postharvest alterations in vitamin metabolism in response to LED irradiation in pak-choi (Brassica campestris L. ssp. chinensis (L.) Makino var. communis Tsen et Lee)

Jinhua Zuo, Y. Sui, Qing Wang, 2019, Metabolomics.

The combined treatment of broccoli florets with kojic acid and calcium chloride maintains post-harvest quality and inhibits off-odor production

Zhicheng Yan, Jinhua Zuo, Qing Wang, 2020 .

Effect of Se treatment on the volatile compounds in broccoli.

L. Fan, Jinhua Zuo, Jiayu Lv, 2017, Food chemistry.

Whole-transcriptome RNA sequencing highlights the molecular mechanisms associated with the maintenance of postharvest quality in broccoli by red LED irradiation

Zhicheng Yan, Jinhua Zuo, Qing Wang, 2022, Postharvest Biology and Technology.

Amelioration of postharvest chilling injury in cowpea (Vigna sinensis) by methyl jasmonate (MeJA) treatments

L. Fan, Jinhua Zuo, Jiayu Lv, 2016 .

Physiological and biochemical changes during fruit maturation and ripening in highbush blueberry (Vaccinium corymbosum L.).

Qing Wang, Zhilin Gan, Jing-yi Hao, 2022, Food chemistry.

Hydroxypropyl cellulose reduces chilling injury in green bell pepper (Capsisum annuum L.) by regulating the activity and gene expression of enzymes involved in antioxidant and membrane lipid metabolism

Xiangbin Xu, Jinhua Zuo, Qing Wang, 2023, Scientia Horticulturae.

Lipidomics reveals the difference of membrane lipid catabolism between chilling injury sensitive and non-sensitive green bell pepper in response to chilling

G. Shui, Jinhua Zuo, Jiayu Lv, 2021, Postharvest Biology and Technology.

Effect of low-temperature conditioning combined with methyl jasmonate treatment on the chilling resistance of eggplant (Solanum melongena L.) fruit

Jinhua Zuo, Qing Wang, Lipu Gao, 2019, Journal of Food Science and Technology.

A co-expression network analysis reveals lncRNA abnormalities in peripheral blood in early-onset schizophrenia

Junyan Shi, Yuehua Cui, Kerang Zhang, 2015, Progress in Neuro-Psychopharmacology and Biological Psychiatry.

Coxsackievirus B3 replication and pathogenesis.

Farshid S. Garmaroudi, B. McManus, D. Marchant, 2015, Future microbiology.

Comparison of inhibitory efficacy of short interfering RNAs targeting different genes on Measles virus replication

E. Luo, Junyan Shi, Jian Wang, 2012, Journal of basic microbiology.

Integrated Analysis of Transcriptomic and Metabolomic Data Reveals the Mechanism by Which LED Light Irradiation Extends the Postharvest Quality of Pak-choi (Brassica campestris L. ssp. chinensis (L.) Makino var. communis Tsen et Lee)

Zhicheng Yan, Yaowu Liu, Jinhua Zuo, 2020, Biomolecules.

Disruption of selective autophagy in coxsackievirus B3 infection

Junyan Shi, 2015 .

Interplay between the cellular autophagy machinery and positive-stranded RNA viruses

Honglin Luo, Junyan Shi, 2012, Acta biochimica et biophysica Sinica.

Insulin induces production of new elastin in cultures of human aortic smooth muscle cells.

S. Sen, Junyan Shi, A. Hinek, 2012, The American journal of pathology.

Pyrolysis of chitin biomass: TG-MS analysis and solid char residue characterization.

Xianglin Hou, Junyan Shi, Yingxiong Wang, 2015, Carbohydrate polymers.

An Intact ACTH LC-MS/MS Assay as an Arbiter of Clinically Discordant Immunoassay Results.

M. DeMarco, Junyan Shi, M. Cervinski, 2019, Clinical chemistry.

Coxsackievirus infection induces a non-canonical autophagy independent of the ULK and PI3K complexes

Honglin Luo, C. Ng, Junyan Shi, 2020, Scientific Reports.

The effect of BVOCs produced by Lysinibacillus fusiformis and LED irradiation on pigment metabolism in stored broccoli.

Xiangbin Xu, Jinhua Zuo, Qing Wang, 2023, Food chemistry.

A comparative proteomic and metabolomic analysis of the low-temperature response of a chilling-injury sensitive and a chilling-injury tolerant cultivar of green bell pepper

Bin Chen, Jinhua Zuo, Y. Sui, 2023, Scientia Horticulturae.

Erratum to: Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition) (Autophagy, 12, 1, 1-222, 10.1080/15548627.2015.1100356

Sara W. Bird, Erinna F. Lee, Michael D. Kim, 2016 .

Editorial :Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition). DOI: 10.1080/15548627.2015.1100356;WOS:000373595400001; 2-s2.0-85013763791&;PMID: 26799652

Lee, Duchen, Izzo, 2016 .

Short hairpin RNA-mediated inhibition of measles virus replication in vitro.

En-jie Luo, Junyan Shi, Mei-lian Wang, 2010, Canadian journal of microbiology.

UV-C Treatment Maintains the Sensory Quality, Antioxidant Activity and Flavor of Pepino Fruit during Postharvest Storage

Jinhua Zuo, Qing Wang, Junyan Shi, 2021, Foods.

Multi-omic analysis of the extension of broccoli quality during storage by folic acid

Zhicheng Yan, Jinhua Zuo, Qing Wang, 2023, Journal of advanced research.

Cytoplasmic translocation, aggregation, and cleavage of TDP-43 by enteroviral proteases modulate viral pathogenesis

Honglin Luo, W. Jia, C. Wang, 2015, Cell Death and Differentiation.

Cleavage of sequestosome 1/p62 by an enteroviral protease results in disrupted selective autophagy and impaired NFKB signaling

Honglin Luo, J. Wong, Xiaotao Li, 2013, Autophagy.

Exploring the biochemical properties of three polyphenol oxidases from blueberry (Vaccinium corymbosum L.).

Zhilin Gan, Jing-yi Hao, Yu-qing Lei, 2020, Food chemistry.

Whole-transcriptome RNA sequencing reveals changes in amino acid metabolism induced in harvested broccoli by red LED irradiation.

Zhicheng Yan, Jinhua Zuo, Qing Wang, 2023, Food research international.