I. Andretta

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Toward better estimates of the real-time individual amino acid requirements of growing-finishing pigs showing deviations from their typical feeding patterns.

C. Pomar, A. R. Kristensen, L. Hauschild, 2020, Animal : an international journal of animal bioscience.

Environmental impacts of feeding crops to poultry and pigs

I. Andretta, A. Remus, C. H. Franceschi, 2021 .

Genetic selection modulates feeding behavior of group-housed pigs exposed to daily cyclic high ambient temperatures

L. Hauschild, I. Andretta, M. Kipper, 2022, PloS one.

Feeding behavior of growing-finishing pigs reared under precision feeding strategies.

C. Pomar, J. Rivest, L. Hauschild, 2016, Journal of animal science.

Plasticizer types and whey protein coatings on internal quality and shelf life of eggs stored for 42 days

I. Andretta, C. H. Franceschi, C. Bavaresco, 2021, Scientia Agricola.

Effects of rice protein coating enriched with essential oils on internal quality and shelf life of eggs during room temperature storage

I. Andretta, C. H. Franceschi, L. Kindlein, 2019, Poultry science.

Effects of rice protein coating enriched with essential oils on internal quality and shelf life of eggs during room temperature storage.

I. Andretta, C. H. Franceschi, L. Kindlein, 2019, Poultry science.

Effects of rice protein coatings combined or not with propolis on shelf life of eggs.

I. Andretta, L. Kindlein, P. Pires, 2019, Poultry science.

Rice protein coating in extending the shelf‐life of conventional eggs

I. Andretta, C. H. Franceschi, L. Kindlein, 2019, Poultry science.

Plasticizer types affect quality and shelf life of eggs coated with rice protein

I. Andretta, L. Kindlein, C. Bavaresco, 2019, Journal of Food Science and Technology.

Life Cycle Impact of Industrial Aquaculture Systems

I. Andretta, M. Kipper, B. B. Loureiro, 2022, Sustainable Fish Production and Processing.

Estimation of productive losses caused by withdrawal of antibiotic growth promoter from pig diets – Meta-analysis

I. Andretta, A. Ribeiro, K. M. Cardinal, 2021, Scientia Agricola.

A meta-analytical study about the relation of blood plasma addition in diets for piglets in the post-weaning and productive performance variables

L. Hauschild, I. Andretta, A. Remus, 2013 .

Meta-analysis of the effects of endoparasites on pig performance.

S. G. Monteiro, I. Andretta, M. Kipper, 2011, Veterinary parasitology.

Meta-analysis of the relationship of mycotoxins with biochemical and hematological parameters in broilers.

I. Andretta, M. Kipper, P. Lovatto, 2012, Poultry science.

Feeding finishing pigs with diets containing ractopamine and citrus extracts: chemical characteristics and fatty acid profile of Longissimus dorsi muscle.

I. Andretta, P. Lovatto, M. Ceron, 2010 .

Withdrawal of antibiotic growth promoters from broiler diets: performance indexes and economic impact

I. Andretta, M. Kipper, Katia Maria Cardinal, 2019, Poultry science.

Repeatability and reproducibility of measurements obtained by dual-energy X-ray absorptiometry on pig carcasses.

C. Pomar, I. Andretta, M. Kipper, 2018, Journal of animal science.

Repeatability and reproducibility of measurements obtained by dual-energy X-ray absorptiometry on pig carcasses1

C. Pomar, I. Andretta, M. Kipper, 2018 .

Meta-analysis of the relationship between ractopamine and dietary lysine levels on carcass characteristics in pigs

I. Andretta, A. Remus, M. Kipper, 2012 .

Performance responses of broilers and pigs fed diets with β-mannanase

I. Andretta, M. Kipper, P. Pires, 2020 .

Modeling nutritional and performance factors that influence the efficiency of weight gain in relation to excreted nitrogen in weaning piglets.

L. Montagne, I. Andretta, A. Ribeiro, 2020, Animal : an international journal of animal bioscience.

Meta-analytical study of productive and nutritional interactions of mycotoxins in broilers.

M. M. Vale, L. Hauschild, I. Andretta, 2011, Poultry science.

Feeding behavior of growing and finishing pigs fed different dietary threonine levels in a group-phase feeding and individual precision feeding system

C. Pomar, L. Hauschild, I. Andretta, 2020, Translational animal science.

Growth performance and intestinal health of broilers fed a standard or low-protein diet with the addition of a protease

I. Andretta, A. Ribeiro, B. L. Belote, 2019, Revista Brasileira de Zootecnia.

Live decoys: an old but effective tool for attracting, capturing, and studying free-living passerines

I. Andretta, C. E. Cruz, D. Driemeier, 2022, European Journal of Wildlife Research.

Development of an innovative green coating to reduce egg losses

I. Andretta, C. Bavaresco, Paula Gabriela da Silva Pires, 2021 .

Assessment of Potential Health and Genetic Impacts in Releasing Confiscated Paroaria coronata and Saltator similis

N. Fagundes, I. Andretta, C. E. Cruz, 2020, bioRxiv.

Individual responses of growing pigs to threonine intake

L. Hauschild, I. Andretta, A. Remus, 2018 .

Meta-analysis of the performance variation in broilers experimentally challenged by Eimeria spp.

S. G. Monteiro, I. Andretta, M. Kipper, 2013, Veterinary parasitology.

A Preliminary Assessment of the Potential Health and Genetic Impacts of Releasing Confiscated Passerines Into the Wild: A Reduced-Risk Approach

N. Fagundes, I. Andretta, C. E. Cruz, 2021, Frontiers in Veterinary Science.

Newcastle disease vaccination in captive-bred wild birds

I. Andretta, C. E. Cruz, H. F. Santos, 2018, Tropical Animal Health and Production.

Endoparasites observed within invertebrates used as live food items for captive wild birds: Overview and potential risks.

I. Andretta, C. E. F. da Cruz, S. Marques, 2019, Zoo biology.

Ochratoxin A: Carryover from animal feed into livestock and the mitigation strategies

B. Balasubramanian, R. Jha, A. Ganesan, 2020, Animal nutrition.

Financial Costs of Conserving Captive-bred Wild Birds

I. Andretta, C. Cruz, C. Cerva, 2016 .

An in-situ assessment of Dorsal Cranial Myopathy in broilers, approaching regarding meteorological influences in South Brazil, classification, and appearance of the lesions during industrial processing

I. Andretta, C. Orso, M. Kipper, 2021 .

Variability of piglet birth weights: A systematic review and meta-analysis.

I. Andretta, A. Saraiva, R. A. Ferreira, 2019, Journal of animal physiology and animal nutrition.

Piglet birth weight, subsequent performance, carcass traits and pork quality: A meta-analytical study

I. Andretta, A. Saraiva, M. Abreu, 2018, Livestock Science.

Effects of uterotonics on farrowing traits and piglet vitality: A systematic review and meta-analysis.

I. Andretta, G. Almond, C. Garbossa, 2020, Theriogenology.

Proposal of Equations for Predicting Post-Farrowing Sow Weight

F. Bortolozzo, I. Andretta, A. Mellagi, 2018, Acta Scientiae Veterinariae.

Meta-analysis on the relationship among feeding characteristics, salivary and plasmatic cortisol levels, and performance of pregnant sows housed in different systems

I. Andretta, P. Lovatto, R. Melchior, 2012 .

Feeding Strategies to Reduce Nutrient Losses and Improve the Sustainability of Growing Pigs

C. Pomar, I. Andretta, A. Remus, 2021, Frontiers in Veterinary Science.

Empirical models to predict feed intake of growing-finishing pigs reared under high environmental temperatures

L. Hauschild, I. Andretta, A. Remus, 2018, Scientia Agricola.

Changes in the ceca microbiota of broilers vaccinated for coccidiosis or supplemented with salinomycin

J. Frazzon, I. Andretta, C. Orso, 2020, Poultry science.

Meta-analytic study of organic acids as an alternative performance-enhancing feed additive to antibiotics for broiler chickens

I. Andretta, M. Kipper, P. H. Rodrigues, 2017, Poultry science.

Supplemental Impact of Marine Red Seaweed (Halymenia palmata) on the Growth Performance, Total Tract Nutrient Digestibility, Blood Profiles, Intestine Histomorphology, Meat Quality, Fecal Gas Emission, and Microbial Counts in Broilers

B. Balasubramanian, Sungkwon Park, I. Andretta, 2021, Animals : an open access journal from MDPI.

Meta-analytical study of productive and nutritional interactions of mycotoxins in growing pigs.

M. M. Vale, L. Hauschild, I. Andretta, 2012, Animal : an international journal of animal bioscience.

Assessing the implications of mycotoxins on productive efficiency of broilers and growing pigs

I. Andretta, M. Kipper, A. Ribeiro, 2020 .

Relationship between splenic sequestration and thrombocytopenia in Trypanosoma evansi infection in rats.

D. R. Stainki, I. Andretta, M. Kipper, 2011, Research in veterinary science.

Effect of live Eimeria vaccination or salinomycin on growth and immune status in broiler chickens receiving in-feed inclusion of gelatin and vitamin E

J. Frazzon, I. Andretta, C. Orso, 2022, Poultry science.

Meta-analysis of individual and combined effects of mycotoxins on growing pigs

L. Hauschild, I. Andretta, A. Remus, 2016 .

A meta-analysis of the feed intake and growth performance of broiler chickens challenged by bacteria.

N. Sakomura, L. Hauschild, I. Andretta, 2014, Poultry science.

Environmental Impacts of Pig and Poultry Production: Insights From a Systematic Review

C. Pomar, I. Andretta, A. Remus, 2021, Frontiers in Veterinary Science.

Effects of Dietary β-Mannanase Supplementation on Egg Quality during Storage

I. Andretta, M. Kipper, M. Migliorini, 2023, Poultry.

Effect of functional oils on the immune response of broilers challenged with Eimeria spp.

J. Frazzon, I. Andretta, A. Frazzon, 2019, Animal : an international journal of animal bioscience.

Editorial: Strategies for Mitigating the Environmental Impacts of Pig and Poultry Production

F. Garcia-Launay, L. Hauschild, I. Andretta, 2022, Frontiers in Veterinary Science.

Environmental impacts of precision feeding programs applied in pig production.

C. Pomar, L. Hauschild, I. Andretta, 2017, Animal : an international journal of animal bioscience.

β-Mannanase Supplementation as an Eco-Friendly Feed Strategy to Reduce the Environmental Impacts of Pig and Poultry Feeding Programs

I. Andretta, A. Remus, M. Kipper, 2021, Frontiers in Veterinary Science.

Exploratory study on the utilization of different dietary methionine sources and methionine to lysine ratio for growing–finishing pigs

C. Pomar, L. Hauschild, I. Andretta, 2015 .

Estimating real-time individual amino acid requirements in growing-finishing pigs: towards a new definition of nutrient requirements in growing-finishing pigs?

C. Pomar, I. Kyriazakis, N. Sakomura, 2015 .

Modeling the performance of broilers under heat stress

I. Andretta, M. Kipper, A. Ribeiro, 2021, Poultry science.

Precision feeding can significantly reduce lysine intake and nitrogen excretion without compromising the performance of growing pigs.

C. Pomar, J. Rivest, J. Pomar, 2016, Animal : an international journal of animal bioscience.

The impact of feeding growing-finishing pigs with daily tailored diets using precision feeding techniques on animal performance, nutrient utilization, and body and carcass composition.

C. Pomar, J. Rivest, C Pomar, 2014, Journal of animal science.

Assessing the accuracy of measurements obtained by dual-energy X-ray absorptiometry on pig carcasses and primal cuts.

C. Pomar, I. Andretta, M. Kipper, 2019, Meat science.

Rehabilitation and release of confiscated songbirds into the wild: A pilot study

I. Andretta, C. E. Cruz, D. Driemeier, 2023, Frontiers in Veterinary Science.

Rice, soy, and whey protein coatings as carriers to extend egg shelf life

I. Andretta, C. Bavaresco, P. Pires, 2022, Acta alimentaria.

Empirical modelling the quality of pelleted feed for broilers and pigs

I. Andretta, A. Remus, M. Kipper, 2020 .

Meta-analytical study of productive and nutritional interactions of mycotoxins in broilers.

M. M. Vale, L. Hauschild, I. Andretta, 2011, Poultry science.

Prandial Correlations and Structure of the Ingestive Behavior of Pigs in Precision Feeding Programs

C. Pomar, L. Hauschild, I. Andretta, 2021, Animals : an open access journal from MDPI.

Dietary supplementation with β-mannanase and probiotics as a strategy to improve laying hen's welfare

I. Andretta, R. Melchior, T. Stefanello, 2022, Frontiers in Veterinary Science.

DIFFERENT LIFE CYCLE ASSESSMENT METHODS AND CAUSES OF VARIATION IN ESTIMATES OF GLOBAL WARMING IN CHICKEN AND PORK PRODUCTION SYSTEMS: A CRITICAL SYSTEMATIC REVIEW

I. Andretta, K. M. Cardinal, A. Ribeiro, 2023, Livestock Science.

Meta-analytical study of the effect of fibers in neutral detergent and acidic detergent in the diet of finishing pigs

L. Hauschild, I. Andretta, B. C. K. Gomes, 2022 .