Jian-ping Xu

发表

Rapid Determination of Prochloraz in Orange Juice by Near-Infrared Spectroscopy

B. Xiang, Yan Zhang, Ying Dong, 2013 .

A Non-invasive Method for Screening Sodium Hydroxymethanesulfonate in Wheat Flour by Near-Infrared Spectroscopy

B. Xiang, Jian-ping Xu, Wenbo Yuan, 2011 .

Determination of Fenitrothion in Water by Near Infrared Spectroscopy and Chemometric Analysis

B. Xiang, Jian-ping Xu, Congying Gu, 2015 .

Generalized two-dimensional correlation near-infrared spectroscopy and principal component analysis of the structures of methanol and ethanol

B. Xiang, Jian-ping Xu, Hao Liu, 2010 .

Quantitative and qualitative determination of acid value of peanut oil using near-infrared spectrometry

Xiaohua Zhou, Yulan Rao, Jian-ping Xu, 2009 .

Structural basis for the discrepancy of spectral behavior in C-H stretching band between steroids and long chain hydrocarbon compounds

R. Soloway, Duan-fu Xu, S. Weng, 1999 .

Capillary liquid chromatography-tandem mass spectrometry of tetrahydroisoquinoline derived neurotoxins: a study on the blood-brain barrier of rat brain.

A. Hamme, Yi-Ming Liu, Jian-ping Xu, 2006, Journal of chromatography. A.

Near-Infrared Spectroscopy Coupled with Kernel Partial Least Squares-Discriminant Analysis for Rapid Screening Water Containing Malathion

Jian-ping Xu, Congying Gu, Yilong Su, 2013 .

Simultaneous LC–MS–MS Analysis of Danshensu, Salvianolic Acid B, and Hydroxysafflor Yellow A in Beagle Dog Plasma, and Application of the Method to a Pharmacokinetic Study of Danhong Lyophilized Powder for Injection

L. Sheng, Zunjian Zhang, Jian-ping Xu, 2008 .

Development and Validation of Liquid Chromatography–Tandem Mass Spectrometry for Simultaneous Determination of the Four Active Components of Danhong Freeze‐dried Powder Injection in Human Plasma

L. Sheng, Wei Zhang, Jian-ping Xu, 2008 .

Rapid Detection of Melamine in Milk Powder by near Infrared Spectroscopy

Bingren Xiang, Chenghui Lu, Gang Hao, 2009 .

Feasibility Research on Rapid Detection of Prochloraz in Green Tea Soft Drink by Near-Infrared Spectroscopy

Yan Zhang, Ying Dong, Jian-ping Xu, 2015, Food Analytical Methods.

Direct detection of phoxim in water by two-dimensional correlation near-infrared spectroscopy combined with partial least squares discriminant analysis.

Jian-ping Xu, Congying Gu, Bingren Xiang, 2012, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Preparation of isomerized α-acid standards for HPLC analysis of iso-α-acids, rho-iso-α-acids, tetrahydro-iso-α-acids, and hexahydro-iso-α-acids

M. A. Priest, Jian-ping Xu, J. Maye, 1999 .

Spectrophotometric Analysis of Isomerized α-Acids

Jian-ping Xu, J. Maye, S. Mulqueen, 2002 .