Kiyoshi Ito

发表

N. Oppenheimer, G. Henehan, J. Huete-Pérez, 1996 .

Biochemical characterization of a glycoside hydrolase family 61 endoglucanase from Aspergillus kawachii

S. Fushinobu, T. Koseki, Kiyoshi Ito, 2008, Applied Microbiology and Biotechnology.

Sed1p Is a Major Cell Wall Protein ofSaccharomyces cerevisiae in the Stationary Phase and Is Involved in Lytic Enzyme Resistance

H. Kitagaki, H. Shimoi, Kiyoshi Ito, 1998, Journal of bacteriology.

Crystallization and preliminary X-ray characterization of prolyl tripeptidyl aminopeptidase from Porphyromonas gingivalis.

T. Yoshimoto, Takashi Ito, Yue Xu, 2005, Acta crystallographica. Section F, Structural biology and crystallization communications.

Pleurotolysin, a Novel Sphingomyelin-specific Two-component Cytolysin from the Edible Mushroom Pleurotus ostreatus, Assembles into a Transmembrane Pore Complex*

H. Mimuro, Kiyoshi Ito, T. Tomita, 2004, Journal of Biological Chemistry.

Crystal structure of serine dehydrogenase from Escherichia coli: important role of the C-terminal region for closed-complex formation.

T. Yoshimoto, Y. Nakajima, Kiyoshi Ito, 2011, Journal of biochemistry.

Mode of α-Amylase Production by the Shochu Koji Mold Aspergillus kawachii

H. Shimoi, Kiyoshi Ito, Kazuki Nagamine, 2003 .

Assessment of substrate inhibition of bacterial oligopeptidase B.

N. Iwata, H. Oyama, Y. Nakajima, 2012, Biological & pharmaceutical bulletin.

Crystal structure of formaldehyde dehydrogenase

T. Yoshimoto, N. Tanaka, Kazuo T. Nakamura, 2002 .

Substitution of Glu122 by glutamine revealed the function of the second water molecule as a proton donor in the binuclear metal enzyme creatininase.

T. Yoshimoto, K. Yamashita, H. Oyama, 2010, Journal of molecular biology.

Structure of aminopeptidase N from Escherichia coli complexed with the transition‐state analogue aminophosphinic inhibitor PL250

B. Roques, T. Yoshimoto, Y. Nakajima, 2009, Acta crystallographica. Section D, Biological crystallography.

Development of a fluorogenic small substrate for dipeptidyl peptidase-4

K. Tani, Kiyoshi Ito, R. Yamazawa, 2017, Beilstein journal of organic chemistry.

Purification and Characterization of β-1,6-Glucanase of Streptomyces rochei Application in the Study of Yeast Cell Wall Proteins

H. Shimoi, Kiyoshi Ito, Hong Wu, 2002, Bioscience, biotechnology, and biochemistry.

An antiallergic activity of disodium cromoglycate unrelated to mast cell activation

Kiyoshi Ito, T. Okuda, Katsuhiro Saito, 1986, Agents and Actions.

Crystallization and preliminary X-ray characterization of D-3-hydroxybutyrate dehydrogenase from Pseudomonas fragi.

T. Yoshimoto, Yue Xu, Y. Nakajima, 2005, Acta crystallographica. Section F, Structural biology and crystallization communications.

Preliminary crystallographic studies of the creatinine amidohydrolase from Pseudomonas putida.

T. Yoshimoto, K. Yamashita, N. Tanaka, 2002, Acta crystallographica. Section D, Biological crystallography.

Decoloration Reaction of Orange II Catalyzed by Horseradish Peroxidase in Organic Solvents/water System

Kiyoshi Ito, M. Morisaki, M. Morita, 2005 .

The Formation of β‐Damascenone in Sweet Potato Shochu

H. Tamaki, Kiyoshi Ito, S. Shimada, 2011 .

Expression of 5α-reductase in bacteria as a trp E fusion protein and its use in the production of antibodies for immunocytochemical localization of 5α-reductase

R. Hiipakka, Kiyoshi Ito, S. Liao, 1993, The Journal of Steroid Biochemistry and Molecular Biology.

[Structural and functional analysis of enzymes and their application to clinical analysis--study on Pseudomonas putida formaldehyde dehydrogenase].

Kiyoshi Ito, 2002, Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan.

Aminopeptidase N (proteobacteria alanyl aminopeptidase) from Escherichia coli: Crystal structure and conformational change of the methionine 260 residue involved in substrate recognition

T. Yoshimoto, Takashi Ito, Y. Onohara, 2006 .

Inhibitory effect of acid Andosols on plants – is aluminum toxicity true for allophanic Andosols?

H. Kanno, Tadashi Takahashi, M. Nanzyo, 2011 .

Purification and characterization of thermostable glycerol kinase from Thermus flavus

T. Yoshimoto, Kiyoshi Ito, T. Kabashima, 1997 .

Cloning of the xynNB gene encoding xylanase B from Aspergillus niger and its expression in Aspergillus kawachii

M. Takano, T. Koseki, Kiyoshi Ito, 1995 .

Novel Aminopeptidase Specific for Glycine from Actinomucor elegans

T. Yoshimoto, Kiyoshi Ito, Hua-Shan Huang, 2003, Bioscience, biotechnology, and biochemistry.

Mode of alpha-amylase production by the shochu koji mold Aspergillus kawachii.

H. Shimoi, Kiyoshi Ito, Kazuki Nagamine, 2003, Bioscience, biotechnology, and biochemistry.

Retention of Aroma Components in Liquors with Cyclodextrins

Kiyoshi Ito, N. Okazaki, K. Kikuchi, 1988 .

Analysis of Volatile Compounds in Shochu Koji, Sake Koji, and Steamed Rice by Gas Chromatography-Mass Spectrometry

H. Tamaki, Kiyoshi Ito, Kazunori Takamine, 2010 .

Inhibition of lens aldose reductase by flavonoids

Toshimi Ito, Kiyoshi Ito, Toshimitsu Hayashi, 1984 .

Two homologous genes, DCW1 (YKL046c) and DFG5, are essential for cell growth and encode glycosylphosphatidylinositol (GPI)‐anchored membrane proteins required for cell wall biogenesis in Saccharomyces cerevisiae

H. Kitagaki, H. Shimoi, Kiyoshi Ito, 2002, Molecular microbiology.

Identification and Characterization of a Novel Biotin Biosynthesis Gene in Saccharomyces cerevisiae

Kiyoshi Ito, H. Shimoi, Kiyoshi Ito, 2005, Applied and Environmental Microbiology.

Crystal structure of formaldehyde dehydrogenase from Pseudomonas putida: the structural origin of the tightly bound cofactor in nicotinoprotein dehydrogenases.

T. Yoshimoto, N. Tanaka, Kazuo T. Nakamura, 2002, Journal of molecular biology.

Development of a heat-processing method for koji to enhance its antioxidant activity.

H. Tamaki, Kiyoshi Ito, Kazunori Takamine, 2012, Journal of bioscience and bioengineering.

The AWA1 Gene Is Required for the Foam-Forming Phenotype and Cell Surface Hydrophobicity of Sake Yeast

K. Iwashita, K. Sakamoto, H. Shimoi, 2002, Applied and Environmental Microbiology.

The bglA Gene of Aspergillus kawachii Encodes Both Extracellular and Cell Wall-Bound β-Glucosidases

M. Takano, K. Iwashita, H. Shimoi, 1999, Applied and Environmental Microbiology.

Unusual Extra Space at the Active Site and High Activity for Acetylated Hydroxyproline of Prolyl Aminopeptidase from Serratia marcescens

M. Sakata, T. Yoshimoto, Yue Xu, 2006, Journal of bacteriology.

Dipeptidyl Aminopeptidase IV from Stenotrophomonas maltophilia Exhibits Activity against a Substrate Containing a 4-Hydroxyproline Residue

T. Yoshimoto, E. Takahashi, Heng Zheng, 2008, Journal of bacteriology.

Chapter 760 – Prolyl Aminopeptidase

Kiyoshi Ito, 2013 .

Novel inhibitor for prolyl aminopeptidase from Serratia marcescens and studies on the mechanism of substrate recognition of the enzyme using the inhibitor.

Susumi Hatakeyama, Kiyoshi Ito, T. Yoshimoto, 2003, Archives of biochemistry and biophysics.

Amplified fragment length polymorphism of the AWA1 gene of sake yeasts for identification of sake yeast strains.

H. Kitagaki, H. Shimoi, Kiyoshi Ito, 2005, Journal of bioscience and bioengineering.

Cloning and sequencing of a nitrile hydratase gene from Pseudonocardia thermophila JCM3095

Kiyoshi Ito, Takeshi Nakamura, T. Oikawa, 1997 .

Cloning and Sequencing of the Thermus aquaticus Glycerol Facilitator Gene

T. Yoshimoto, Kiyoshi Ito, Hua-Shan Huang, 2002, DNA sequence : the journal of DNA sequencing and mapping.

Crystal Structure of Aminopeptidase N (Proteobacteria Alanyl Aminopeptidase) from Escherichia coli and Conformational Change of Methionine 260 Involved in Substrate Recognition*

T. Yoshimoto, Takashi Ito, Y. Onohara, 2006, Journal of Biological Chemistry.

Crystallization and preliminary X-ray characterization of aminopeptidase N from Escherichia coli

T. Yoshimoto, Takashi Ito, Yue Xu, 2006, Acta crystallographica. Section F, Structural biology and crystallization communications.

A hap1 mutation in a laboratory strain of Saccharomyces cerevisiae results in decreased expression of ergosterol-related genes and cellular ergosterol content compared to sake yeast.

H. Shimoi, Kiyoshi Ito, Yongqing Gu, 2004, Journal of bioscience and bioengineering.

Closed complex of the D-3-hydroxybutyrate dehydrogenase induced by an enantiomeric competitive inhibitor.

T. Yoshimoto, Y. Nakajima, Kiyoshi Ito, 2009, Journal of biochemistry.

D-3-hydroxybutyrate dehydrogenase from Pseudomonas fragi: molecular cloning of the enzyme gene and crystal structure of the enzyme.

T. Yoshimoto, Y. Nakajima, Kiyoshi Ito, 2006, Journal of molecular biology.

High expression of unsaturated fatty acid synthesis gene OLE 1 in sake yeasts.

H. Shimoi, Kiyoshi Ito, Tasuku Yamada, 2005, Journal of bioscience and bioengineering.

Characterization of an alpha-ketoglutarate-resistant sake yeast mutant with high organic acid productivity.

H. Shimoi, Kiyoshi Ito, N. Kurose, 2003, Journal of bioscience and bioengineering.

Crystal structure of glutathione-independent formaldehyde dehydrogenase.

T. Yoshimoto, N. Tanaka, Kazuo T. Nakamura, 2003, Chemico-biological interactions.

Crystal structures of creatininase reveal the substrate binding site and provide an insight into the catalytic mechanism.

T. Yoshimoto, Yue Xu, M. Haratake, 2004, Journal of molecular biology.

Aluminum toxicity of synthetic aluminum–humus complexes derived from non-allophanic and allophanic Andosols and its amelioration with allophanic materials

Tadashi Takahashi, M. Nanzyo, Kiyoshi Ito, 2009 .

Aluminum solubility of strongly acidified allophanic Andosols from Kagoshima Prefecture, southern Japan

M. Saigusa, Tadashi Takahashi, M. Nanzyo, 2008 .

Synthesis of Small Fluorescent Molecules and Evaluation of Photophysical Properties.

Kentaro Kawai, Yu Saito, K. Funabiki, 2019, The Journal of organic chemistry.

Characterization of glucoamylase and α-amylase from Monascus anka: enhanced production of α-amylase in red koji.

H. Tamaki, Kiyoshi Ito, Kazunori Takamine, 2010, Journal of bioscience and bioengineering.

Kinetics of Orange II Decoloration Catalyzed by Rice Hull Peroxidase

Kiyoshi Ito, M. Morisaki, M. Morita, 2004 .

Conversion of ferulic acid into 4-vinylguaiacol, vanillin and vanillic acid in model solutions of Shochu

T. Koseki, Kiyoshi Ito, K. Iwano, 1996 .

Acid Stable Xylanases from Aspergillus kawachii

Kiyoshi Ito, 1993 .

Phenolic Compounds Found in Awamori

T. Koseki, Kiyoshi Ito, K. Iwano, 1994 .

Mutational and structural analysis of cobalt-containing nitrile hydratase on substrate and metal binding.

S. Fushinobu, T. Wakagi, H. Shoun, 2004, European journal of biochemistry.

A Temperature-Sensitive dcw1 Mutant of Saccharomyces cerevisiae Is Cell Cycle Arrested with Small Buds Which Have Aberrant Cell Walls

H. Kitagaki, H. Shimoi, Kiyoshi Ito, 2004, Eukaryotic Cell.

Volatile compounds produced by the fungus Aspergillus oryzae in rice Koji and their changes during cultivation

Kazushi Yoshida, T. Ishikawa, Kiyoshi Ito, 1990 .

Inhibition of elongation factor 1-dependent aminoacyl-tRNA binding to ribosomes by Shiga-like toxin I (VT1) from Escherichia coli O157:H7 and by Shiga toxin

T. Yutsudo, Y. Takeda, K. Igarashi, 1987 .

Novel inhibitor for prolyl tripeptidyl aminopeptidase from Porphyromonas gingivalis and details of substrate-recognition mechanism.

T. Hoffmann, T. Yoshimoto, Yue Xu, 2008, Journal of molecular biology.

奄美大島の伝統飲料「ミキ」中の乳酸菌

H. Tamaki, Kiyoshi Ito, Koji Wada, 2010 .

Crystal structure and mechanism of tripeptidyl activity of prolyl tripeptidyl aminopeptidase from Porphyromonas gingivalis.

T. Yoshimoto, Takashi Ito, Yue Xu, 2006, Journal of molecular biology.

Chapter 742 – Prolyl Oligopeptidase

Kiyoshi Ito, 2013 .

Cloning and analysis of the AWA1 gene of a nonfoaming mutant of a sake yeast.

K. Iwashita, K. Sakamoto, H. Kitagaki, 2004, Journal of bioscience and bioengineering.

Preliminary crystallographic study of Thermus aquaticus glycerol kinase.

T. Yoshimoto, Kiyoshi Ito, Hua-Shan Huang, 2001, Acta crystallographica. Section D, Biological crystallography.

Polyamine uptake systems in Escherichia coli.

K. Kashiwagi, K. Ito, K. Igarashi, 2001, Research in microbiology.

Enhancement of the thermal stability of pyroglutamyl peptidase I by introduction of an intersubunit disulfide bond.

T. Yoshimoto, K. Ito, Kiyoshi Ito, 2001, Biochimica et biophysica acta.