P. C. Bastianello Campagnol

发表

R. Wagner, P. C. Bastianello Campagnol, A. Cichoski, 2017, Food research international.

J. Lorenzo, Ying Liu, C. Pérez-Santaescolástica, 2020, Critical reviews in food science and nutrition.

R. Mello, P. C. Bastianello Campagnol, A. S. Rodrigues, 2021, Journal of Aquatic Food Product Technology.

J. Lorenzo, M. Pateiro, P. E. Munekata, 2022, Critical reviews in food science and nutrition.

M. Kumar, A. Hassoun, J. Lorenzo, 2022, Critical reviews in food science and nutrition.