B. Adebayo

ESTIMATED GLYCEMIC INDICES AND INHIBITORY ACTION OF SOME YAM (DIOSCOREA SPP.) PRODUCTS ON KEY ENZYMES LINKED WITH TYPE-2 DIABETES

G. Oboh, B. Adebayo, A. Akindahunsi, 2015 .

Effects of boiling on the estimated Glycemic Index (eGI) and α-amylase/α-glucosidase inhibitory properties of two Bitter Yam (Dioscorea dumetorum) spp

G. Oboh, B. Adebayo, S. Oyeleye, 2018 .