K. Ackroff

发表

Reinforcement value of sucrose measured by progressive ratio operant licking in the rat

A. Sclafani, K. Ackroff, Anthony Sclafani, 2003, Physiology & Behavior.

The Rat's Preference for Sucrose, Polycose and their Mixtures

A. Sclafani, K. Ackroff, L. Manza, 1993, Appetite.

Flavor preferences conditioned by nutritive and non-nutritive sweeteners in mice

A. Sclafani, K. Ackroff, 2017, Physiology & Behavior.

Flavor quality and ethanol concentration affect ethanol-conditioned flavor preferences

A. Sclafani, K. Ackroff, 2002, Pharmacology Biochemistry and Behavior.

Flavor preferences conditioned by intragastric infusions of dilute Polycose solutions

A. Sclafani, K. Ackroff, 1994, Physiology & Behavior.

Dried bonito dashi: a preferred fish broth without postoral reward actions in mice.

T. Kondoh, A. Sclafani, K. Ackroff, 2014, Chemical senses.

Operant licking for intragastric sugar infusions: Differential reinforcing actions of glucose, sucrose and fructose in mice

A. Sclafani, K. Ackroff, 2016, Physiology & Behavior.

Post-oral glucose stimulation of intake and conditioned flavor preference in C57BL/6J mice: A concentration–response study

A. Sclafani, K. Ackroff, S. Zukerman, 2012, Physiology & Behavior.

Post-oral infusion sites that support glucose-conditioned flavor preferences in rats

A. Sclafani, K. Ackroff, Y. Yiin, 2010, Physiology & Behavior.

Sucrose taste but not Polycose taste conditions flavor preferences in rats

A. Sclafani, K. Ackroff, Kristine B. Bonacchi, 2008, Physiology & Behavior.

Intragastric glucose but not fructose conditions robust flavor preferences in rats.

A. Sclafani, K. Ackroff, C. Cardieri, 1993, The American journal of physiology.

Nutrient-conditioned flavor preference and acceptance in rats: Effects of deprivation state and nonreinforcement

A. Sclafani, K. Ackroff, D. B. Drucker, 1994, Physiology & Behavior.

Learned preferences for real-fed and sham-fed polycose in rats: Interaction of taste, postingestive reinforcement, and satiety

A. Sclafani, J. W. Nissenbaum, K. Ackroff, 1994, Physiology & Behavior.

Flavor preferences conditioned by intragastric fructose and glucose: differences in reinforcement potency

A. Sclafani, K. Touzani, K. Ackroff, 2001, Physiology & Behavior.

Opioid mediation of starch and sugar preference in the rat

R. Bodnar, A. Sclafani, K. Touzani, 2010, Pharmacology Biochemistry and Behavior.

The importance of taste and palatability in carbohydrate-induced overeating in rats.

A. Sclafani, F. Lucas, K. Ackroff, 1996, The American journal of physiology.

Intragastric infusion of denatonium conditions flavor aversions and delays gastric emptying in rodents

A. Sclafani, K. Ackroff, J. Glendinning, 2008, Physiology & Behavior.

Conditioned Flavor Preferences: Evaluating Postingestive Reinforcement by Nutrients

A. Sclafani, K. Ackroff, 1998, Current protocols in neuroscience.

Maltodextrin and fat preference deficits in "taste-blind" P2X2/P2X3 knockout mice.

A. Sclafani, K. Ackroff, 2014, Chemical senses.

CD36 gene deletion reduces fat preference and intake but not post-oral fat conditioning in mice.

A. Sclafani, N. Abumrad, K. Ackroff, 2007, American journal of physiology. Regulatory, integrative and comparative physiology.

Rapid post-oral stimulation of intake and flavor conditioning in rats by glucose but not a non-metabolizable glucose analog

A. Sclafani, K. Ackroff, 2014, Physiology & Behavior.

SGLT1 sugar transporter/sensor is required for post-oral glucose appetition.

H. Koepsell, A. Sclafani, K. Ackroff, 2016, American journal of physiology. Regulatory, integrative and comparative physiology.

Diabetic Rats Prefer Glucose-paired Flavors over Fructose-paired Flavors

A. Sclafani, K. Ackroff, K. Axen, 1997, Appetite.

Sucrose to polycose preference shifts in rats: The role of taste, osmolality and the fructose moiety

A. Sclafani, K. Ackroff, 1991, Physiology & Behavior.

Flavor preferences conditioned by sugars: Rats learn to prefer glucose over fructose

A. Sclafani, K. Ackroff, 1991, Physiology & Behavior.

Flavor preference conditioning by different sugars in sweet ageusic Trpm5 knockout mice

A. Sclafani, K. Ackroff, 2015, Physiology & Behavior.

Post-oral appetite stimulation by sugars and non-metabolizable sugar analogs 2 in mice : Role of intestinal SGLT sugar sensors 3 4

A. Sclafani, K. Ackroff, S. Zukerman, 2013 .

Post-oral appetite stimulation by sugars and nonmetabolizable sugar analogs.

A. Sclafani, K. Ackroff, S. Zukerman, 2013, American journal of physiology. Regulatory, integrative and comparative physiology.

Flavor preferences conditioned by intragastric glucose but not fructose or galactose in C57BL/6J mice

A. Sclafani, K. Ackroff, 2012, Physiology & Behavior.

Fat appetite in rats: The response of infant and adult rats to nutritive and non-nutritive oil emulsions

M. Vigorito, A. Sclafani, K. Ackroff, 1990, Appetite.

Sucrose-induced hyperphagia and obesity in rats fed a macronutrient self-selection diet

A. Sclafani, K. Ackroff, 1988, Physiology & Behavior.

Rats' preferences for high fructose corn syrup vs. sucrose and sugar mixtures

A. Sclafani, K. Ackroff, 2011, Physiology & Behavior.

Learned flavor preferences. The variable potency of post-oral nutrient reinforcers

K. Ackroff, 2008, Appetite.

Greater reductions in fat preferences in CALHM1 than CD36 knockout mice.

A. Sclafani, K. Ackroff, 2018, American journal of physiology. Regulatory, integrative and comparative physiology.

CAST/EiJ and C57BL/6J Mice Differ in Their Oral and Postoral Attraction to Glucose and Fructose

A. Sclafani, K. Ackroff, Austin S. Vural, 2017, Chemical senses.

Dietary fat content and flavor reinforcement by intragastric sucrose and corn oil in rats.

A. Sclafani, K. Ackroff, 2007, Appetite.

Deprivation alters rats' flavor preferences for carbohydrates and fats

A. Sclafani, K. Ackroff, 1993, Physiology & Behavior.

Flavor Preferences Conditioned by Dietary Glutamate.

A. Sclafani, K. Ackroff, 2016, Advances in nutrition.

Flavor Preferences Conditioned by Dietary Glutamate 1 – 3

A. Sclafani, K. Ackroff, 2016 .

Flavor preferences conditioned by oral monosodium glutamate in mice.

A. Sclafani, K. Ackroff, 2013, Chemical senses.

Oral and Postoral Determinants of Dietary Fat Appetite

A. Sclafani, K. Ackroff, 2010 .

Flavor preference produced by intragastric polycose infusions in rats using a concurrent conditioning procedure

A. Sclafani, K. Ackroff, D. B. Drucker, 1993, Physiology & Behavior.

Residual Glucose Taste in T1R3 Knockout but not TRPM5 Knockout Mice

A. Sclafani, K. Ackroff, S. Zukerman, 2020, Physiology & Behavior.

Sucrose-conditioned flavor preferences in sweet ageusic T1r3 and Calhm1 knockout mice

A. Sclafani, P. Marambaud, K. Ackroff, 2014, Physiology & Behavior.

Effects of Fat Substitutes and Inhibitors of Absorption on Macronutrient Intake

K. Ackroff, 1999 .

Dietary Fat‐Induced Overeating

A. Sclafani, F. Lucas, K. Ackroff, 1989 .

Dietary fat-induced hyperphagia in rats as a function of fat type and physical form

A. Sclafani, F. Lucas, K. Ackroff, 1989, Physiology & Behavior.

Stevia and saccharin preferences in rats and mice.

A. Sclafani, K. Ackroff, S. Zukerman, 2010, Chemical senses.

Obesity by choice revisited: Effects of food availability, flavor variety and nutrient composition on energy intake

A. Sclafani, K. Ackroff, Michael Magee, 2007, Physiology & Behavior.

Changes in rat's meal patterns as a function of the caloric density of the diet

G. Collier, Deanne F. Johnson, K. Ackroff, 1986, Physiology & Behavior.

Purified diets: Some cautions about casein

G. Collier, K. Ackroff, R. Squibb, 1984, Physiology & Behavior.

Palatability and foraging cost interact to control caloric intake.

A. Sclafani, K. Ackroff, 1999, Journal of experimental psychology. Animal behavior processes.

The relationship between food reward and satiation revisited

A. Sclafani, K. Ackroff, 2004, Physiology & Behavior.

Formation of Flavor Aversions and Preferences

A. Sclafani, K. Ackroff, 2020 .

GPR40 and GPR120 fatty acid sensors are critical for postoral but not oral mediation of fat preferences in the mouse.

A. Sclafani, K. Ackroff, S. Zukerman, 2013, American journal of physiology. Regulatory, integrative and comparative physiology.

Carbohydrate- and protein-conditioned flavor preferences: Effects of nutrient preloads

A. Sclafani, K. Ackroff, C. Pérez, 1996, Physiology & Behavior.

Flavor preferences conditioned by post-oral infusion of monosodium glutamate in rats

A. Sclafani, K. Ackroff, 2011, Physiology & Behavior.

MSG intake and preference in mice are influenced by prior testing experience

A. Sclafani, K. Ackroff, Rachele Weintraub, 2012, Physiology & Behavior.

Feeding response of rats to no-fat and high-fat cakes.

A. Sclafani, K. Ackroff, C. Cardieri, 1993, Obesity research.

High-fat diet preference and overeating mediated by postingestive factors in rats.

A. Sclafani, F. Lucas, K. Ackroff, 1998, American journal of physiology. Regulatory, integrative and comparative physiology.

Energy density and macronutrient composition determine flavor preference conditioned by intragastric infusions of mixed diets

A. Sclafani, K. Ackroff, 2006, Physiology & Behavior.

Ethanol-conditioned flavor preferences compared with sugar- and fat-conditioned preferences in rats

A. Sclafani, K. Ackroff, Dayna Rozental, 2004, Physiology & Behavior.

Role of gut nutrient sensing in stimulating appetite and conditioning food preferences.

A. Sclafani, K. Ackroff, 2012, American journal of physiology. Regulatory, integrative and comparative physiology.

Ghrelin signaling is not essential for sugar or fat conditioned flavor preferences in mice

A. Sclafani, K. Touzani, K. Ackroff, 2015, Physiology & Behavior.

Glucose- and fructose-conditioned flavor preferences in rats: Taste versus postingestive conditioning

A. Sclafani, K. Ackroff, 1994, Physiology & Behavior.

Foraging for macronutrients: Effects of protein availability and abundance

K. Ackroff, 1992, Physiology & Behavior.

Macronutrient selection by foraging rats

G. Collier, K. Ackroff, D. Schwartz, 1986, Physiology & Behavior.

Effects of dietary nutrients and foraging costs on meal patterns of rats

G. Collier, Deanne F. Johnson, K. Ackroff, 1984, Physiology & Behavior.

Flavor preference conditioning as a function of fat source

A. Sclafani, F. Lucas, K. Ackroff, 2005, Physiology & Behavior.

Flavor preferences conditioned by intragastric ethanol with limited access training

A. Sclafani, K. Ackroff, 2003, Pharmacology Biochemistry and Behavior.

Flavor preferences conditioned by intragastric infusion of ethanol in rats

A. Sclafani, K. Ackroff, 2001, Pharmacology Biochemistry and Behavior.

Commentary: Sugar Metabolism Regulates Flavor Preferences and Portal Glucose Sensing

A. Sclafani, K. Ackroff, 2019, Front. Integr. Neurosci..

Rapid post-oral stimulation of intake and flavor conditioning by glucose and fat in the mouse.

A. Sclafani, K. Ackroff, S. Zukerman, 2011, American Journal of Physiology. Regulatory Integrative and Comparative Physiology.

Learning of food preferences: mechanisms and implications for obesity & metabolic diseases

H. Berthoud, A. Sclafani, C. Morrison, 2021, International Journal of Obesity.

Capsaicin-induced visceral deafferentation does not attenuate flavor conditioning by intragastric fat infusions in mice

A. Sclafani, K. Ackroff, 2019, Physiology & Behavior.

Role of lipolysis in postoral and oral fat preferences in mice.

A. Sclafani, K. Ackroff, 2018, American journal of physiology. Regulatory, integrative and comparative physiology.

MCH receptor deletion does not impair glucose-conditioned flavor preferences in mice

A. Adamantidis, A. Sclafani, K. Ackroff, 2016, Physiology & Behavior.

Intragastric fat self-administration is impaired in GPR40/120 double knockout mice

A. Sclafani, K. Touzani, K. Ackroff, 2015, Physiology & Behavior.

Postoral glucose sensing, not caloric content, determines sugar reward in C57BL/6J mice.

A. Sclafani, K. Ackroff, S. Zukerman, 2015, Chemical senses.

Flavor change and food deprivation are not critical for post-oral glucose appetition in mice

A. Sclafani, K. Ackroff, 2015, Physiology & Behavior.

Fructose- and glucose-conditioned preferences in FVB mice: strain differences in post-oral sugar appetition.

A. Sclafani, K. Ackroff, S. Zukerman, 2014, American journal of physiology. Regulatory, integrative and comparative physiology.

Post-oral fat stimulation of intake and conditioned flavor preference in C57BL/6J mice: A concentration-response study

A. Sclafani, K. Ackroff, 2014, Physiology & Behavior.

Flavor preferences conditioned by intragastric monosodium glutamate in mice.

A. Sclafani, K. Ackroff, 2013, Chemical senses.

The CS–US delay gradient in flavor preference conditioning with intragastric carbohydrate infusions

A. Sclafani, K. Ackroff, D. B. Drucker, 2012, Physiology & Behavior.

Rapid acquisition of conditioned flavor preferences in rats

A. Sclafani, K. Ackroff, Cheryl T. Dym, 2009, Physiology & Behavior.

Selective effects of vagal deafferentation and celiac–superior mesenteric ganglionectomy on the reinforcing and satiating action of intestinal nutrients

G. Schwartz, A. Sclafani, K. Ackroff, 2003, Physiology & Behavior.

Ethanol flavor preference conditioned by intragastric carbohydrate in rats

A. Sclafani, K. Ackroff, 2002, Pharmacology Biochemistry and Behavior.

Maltodextrin and sucrose preferences in sweet-sensitive (C57BL/6J) and subsensitive (129P3/J) mice revisited

A. Sclafani, K. Ackroff, 2016, Physiology & Behavior.

Nutrient-conditioned intake stimulation does not require a distinctive flavor cue in rats

A. Sclafani, K. Ackroff, 2020, Appetite.

Profound differences in fat versus carbohydrate preferences in CAST/EiJ and C57BL/6J mice: Role of fat taste

A. Sclafani, K. Ackroff, Austin S. Vural, 2018, Physiology & Behavior.

Advantame sweetener preference in C57BL/6J mice and Sprague-Dawley rats.

A. Sclafani, K. Ackroff, 2015, Chemical senses.

Nutrient-conditioned flavor preference and incentive value measured by progressive ratio licking in rats

A. Sclafani, K. Ackroff, 2006, Physiology & Behavior.

Food deprivation enhances the expression but not acquisition of flavor acceptance conditioning in rats

A. Sclafani, K. Ackroff, Y. Yiin, 2005, Appetite.

Flavor preferences conditioned by intragastric nutrient infusions in food restricted and free-feeding rats

A. Sclafani, K. Ackroff, Y. Yiin, 2005, Physiology & Behavior.

Fructose appetition in “taste-blind” P2X2/P2X3 double knockout mice

A. Sclafani, K. Ackroff, 2021, bioRxiv.

GPR40 and GPR120 fatty acid sensors are critical for postoral but not oral mediation of fat preferences in the mouse.

A. Sclafani, K. Ackroff, S. Zukerman, 2013, American journal of physiology. Regulatory, integrative and comparative physiology.

Preference conditioning alters taste responses in the nucleus of the solitary tract of the rat.

T. R. Scott, B. Giza, A. Sclafani, 1997, American journal of physiology. Regulatory, integrative and comparative physiology.

Preference conditioning alters taste responses in the nucleus of the solitary tract of the rat

B. Giza, A. Sclafani, K. Ackroff, 1997 .

Integrative and Translational Physiology : Integrative Aspects of Energy Homeostasis and Metabolic Diseases Rapid post-oral stimulation of intake and flavor conditioning by glucose and fat in the mouse

A. Sclafani, K. Ackroff, S. Zukerman, 2011 .

Fat preference deficits and experience-induced recovery in global taste-deficient Trpm5 and Calhm1 knockout mice

A. Sclafani, K. Ackroff, 2022, Physiology & Behavior.

“An ecological perspective”: The value of species comparisons

K. Ackroff, 2002, Appetite.

Rats integrate meal cost and postoral changes in caloric density

A. Sclafani, K. Ackroff, 1996, Physiology & Behavior.

Fructose-conditioned flavor preferences in male and female rats: effects of sweet taste and sugar concentration

A. Sclafani, K. Ackroff, 2004, Appetite.

Glucose appetition in C57BL/6J mice: Influence of nonnutritive sweetener experience, food deprivation state and sex differences

K. Ackroff, Anthony Sclafani, 2024, Physiology & Behavior.

Glucose appetition in C57BL/6J mice: Influence of nonnutritive sweetener experience, food deprivation state and sex differences

K. Ackroff, Anthony Sclafani, 2024, bioRxiv.