Sung Kyeom Kim

发表

K. Park, Sung Kyeom Kim, Hee-Ju Lee, 2018, Horticulture, Environment, and Biotechnology.

Seunghwan Wi, T. Hyun, S. Eom, 2019, The Journal of Horticultural Science and Biotechnology.

Sung Kyeom Kim, Hee-Ju Lee, Sang Gyu Lee, 2016, Horticulture, Environment, and Biotechnology.

Dong Sub Kim, Dong Sub Kim, C. Chun, 2015, Food chemistry.

Sanggyu Lee, S. An, Sung Kyeom Kim, 2018, Protected horticulture and Plant Factory.

C. Chun, Sung Kyeom Kim, R. Bae, 2013, Horticulture, Environment, and Biotechnology.

S. An, Sung Kyeom Kim, Jin Hyoung Lee, 2019, Horticulture, Environment, and Biotechnology.

C. Chun, Sung Kyeom Kim, Ki Woo Kim, 2007, Journal of Plant Biology.

Sung Kyeom Kim, Hee-Ju Lee, Sang Gyu Lee, 2016, Horticulture, Environment, and Biotechnology.

Dong Sub Kim, Sung Kyeom Kim, H. Lee, 2021, Frontiers in Sustainable Food Systems.

Min Ji Lee, Suhyoung Park, E. Yang, 2019, Journal of Biosystems Engineering.