I. Barbarossa

发表

Association between the rs2590498 polymorphism of Odorant Binding Protein (OBPIIa) gene and olfactory performance in healthy subjects

R. Crnjar, T. Hummel, P. Usai, 2019, Behavioural Brain Research.

Extreme sensitivity in an olfactory system.

Bill S Hansson, Iole Tomassini Barbarossa, B. Hansson, 2003, Chemical senses.

Electrophysiological Responses from the Human Tongue to the Six Taste Qualities and Their Relationships with PROP Taster Status

A. Bonfiglio, P. Cosseddu, R. Crnjar, 2020, Nutrients.

Correction: An automated system for the objective evaluation of human gustatory sensitivity using tongue biopotential recordings

A. Bonfiglio, P. Cosseddu, R. Crnjar, 2018, PloS one.

The gustin (CA6) gene polymorphism, rs2274333 (A/G), is associated with fungiform papilla density, whereas PROP bitterness is mostly due to TAS2R38 in an ethnically-mixed population

R. Crnjar, B. Tepper, Melania Melis, 2015, Physiology & Behavior.

‘Networks in the brain: from neurovascular coupling of the BOLD effect to brain functional architecture’

Harman S. Suri, M. Anzidei, L. Saba, 2017 .

Imaging and Genomic Classification of Brain Alteration Induced By Gustatory Bitter Stimulus, A Pilot Study

P. Siotto, F. Marrosu, L. Barberini, 2020, Biomedical Journal of Scientific & Technical Research.

Changes of Taste, Smell and Eating Behavior in Patients Undergoing Bariatric Surgery: Associations with PROP Phenotypes and Polymorphisms in the Odorant-Binding Protein OBPIIa and CD36 Receptor Genes

Melania Melis, G. Fantola, I. Barbarossa, 2021, Nutrients.

Variant in a common odorant-binding protein gene is associated with bitter sensitivity in people

M. Mitreva, M. H. Ozdener, Melania Melis, 2017, Behavioural Brain Research.

A rapid screening method for the identification of a single-nucleotide polymorphism in the carbonic anhydrase VI gene in studies of sensitivity to the bitter taste of 6-n-propylthiouracil.

E. Atzori, A. Padiglia, I. Barbarossa, 2011, Genetic testing and molecular biomarkers.

Polymorphisms in TAS2R38 and the taste bud trophic factor, gustin gene co-operate in modulating PROP taste phenotype

P. Contu, B. Tepper, A. Padiglia, 2011, Physiology & Behavior.

Emotional responses to taste and smell stimuli: Self-reports, physiological measures, and a potential role for individual and genetic factors.

B. Tepper, Melania Melis, I. Barbarossa, 2022, Journal of food science.

Electrophysiological studies of gustatory and olfactory responses of the sensilla on the ovipositor of the apple maggot fly, Rhagoletis pomonella (Walsh)

R. Crnjar, J. Stoffolano, I. Barbarossa, 1989 .

GTP and cGMP both enhance, while cAMP depresses, the response to a furanose sugar of taste chemosensilla in the blowfly Protophormia terraenov ae

R. Crnjar, I. Barbarossa, A. Angioy, 1989 .

Morphology and EAG mapping of the antennal olfactory receptors in Dacus oleae

R. Crnjar, I. Barbarossa, A. Bigiani, 1989 .

Association between human olfactory performance and ability to detect single compounds in complex chemical mixtures.

R. Crnjar, T. Hummel, P. Usai, 2020, Physiology & Behavior.

Taste Reception Mechanisms in the Blowfly Evidence of Amiloride-Sensitive and Insensitive Receptor Sites

R. Crnjar, I. Barbarossa, P. Solari, 1997, Physiology & Behavior.

Distribution and function of the antennal olfactory sensilla in Ceratitis capitata Wied. (Diptera, Trypetidae)

R. Crnjar, I. Barbarossa, A. Bigiani, 1989 .

Sensitivity to 6-n-propylthiouracil is associated with gustin (carbonic anhydrase VI) gene polymorphism, salivary zinc, and body mass index in humans.

B. Tepper, E. Atzori, A. Padiglia, 2010, The American journal of clinical nutrition.

Marked Increase in PROP Taste Responsiveness Following Oral Supplementation with Selected Salivary Proteins or Their Related Free Amino Acids

R. Crnjar, T. Cabras, I. Messana, 2013, PloS one.

Immunogold labeling of carbonic anhydrase isozyme (CA-VI) in secretory granules of human parotid glands.

M. Piras, B. Tandler, M. Piludu, 2012, Acta histochemica.

A polymorphism in the human gene encoding OBPIIa affects the perceived intensity of smelled odors

R. Crnjar, Melania Melis, G. Sollai, 2022, Behavioural Brain Research.

Automated identification of the genetic variants of TAS2R38 bitter taste receptor with supervised learning

R. Crnjar, Melania Melis, I. Barbarossa, 2023, Computational and structural biotechnology journal.

Effects of ATP on the interaction of albumin and its C-terminal amino acid l-alanine with the “sugar” receptor cell in Protophormia terraenovae (Diptera: Calliphoridae)

R. Crnjar, J. Stoffolano, I. Barbarossa, 1995 .

Electrophysiological responses of labral apical chemoreceptors to adenine nucleotides in Culex pipiens

R. Crnjar, I. Barbarossa, P. Muroni, 1993 .

Effects of ATP and cAMP on salt and sugar (responses of chemosensilla in the blowfly)

R. Crnjar, I. Barbarossa, A. Angioy, 1987 .

Olfactory sensitivity to amino acids in the juvenile stages of the European eel Anguilla anguilla (L.)

R. Crnjar, I. Barbarossa, A. Bigiani, 1992 .

The chemosensitivity of labellar sugar receptor in female Phormia regina is paralleled with ovary maturation: Effects of serotonin.

J. Stoffolano, I. Barbarossa, P. Solari, 2015, Journal of insect physiology.

Olfactory Function in Patients with Inflammatory Bowel Disease (IBD) Is Associated with Their Body Mass Index and Polymorphism in the Odor Binding-Protein (OBPIIa) Gene

R. Crnjar, T. Hummel, P. Usai, 2021, Nutrients.

Genetic variants of TAS2R38 bitter taste receptor associate with distinct gut microbiota traits in Parkinson's disease: A pilot study.

G. Cossu, M. Morelli, Melania Melis, 2020, International journal of biological macromolecules.

Participants with Normal Weight or with Obesity Show Different Relationships of 6-n-Propylthiouracil (PROP) Taster Status with BMI and Plasma Endocannabinoids

S. Banni, Melania Melis, V. Di Marzo, 2017, Scientific Reports.

Sensory perception of and salivary protein response to astringency as a function of the 6-n-propylthioural (PROP) bitter-taste phenotype

R. Crnjar, T. Cabras, I. Messana, 2017, Physiology & Behavior.

Dose-dependent nonassociative olfactory learning in a fly.

I. Barbarossa, A. Angioy, M. Setzu, 2007, Chemical senses.

Evidence dromyosuppressin acts at posterior and anterior pacemakers to decrease the fast and the slow cardiac activity in the blowfly Protophormia terraenovae

I. Barbarossa, A. Angioy, P. Muroni, 2007, Peptides.

Control mechanisms of calling behaviour in Lymantria dispar: An electrophysiological investigation on the role of the terminal abdominal ganglion

R. Crnjar, C. Yin, I. Barbarossa, 1988 .

Effects of octopaminergic substances on the labellar lobe spreading response in the blowfly Protophormia terraenovae

R. Crnjar, I. Barbarossa, A. Angioy, 1989, Neuroscience Letters.

New insight into the antennal chemosensory function of Opius concolor (Hymenoptera, Braconidae)

P. Casula, I. Barbarossa, A. Angioy, 1998 .

Influence of age on the electroantennogram response of the female blowfly (Phormia regina) (Diptera: Calliphoridae)

R. Crnjar, C. Yin, J. Stoffolano, 1990 .

Marked Increase in PROP Taste Responsiveness Following Oral Supplementation with Selected Salivary Proteins or Their Related Free Amino Acids

R. Crnjar, T. Cabras, I. Messana, 2013, PloS one.

Gene Methylation Affects Salivary Levels of the Taste Buds’ Trophic Factor, Gustin Protein

Melania Melis, I. Barbarossa, P. Zavattari, 2024, Nutrients.

Gene Methylation Aﬀects Salivary Levels of the Taste Buds’ Trophic Factor, Gustin Protein

Melania Melis, I. Barbarossa, P. Zavattari, 2022 .