G. Mackinney

发表

The color problem in foods.

C. Chichester, G. Mackinney, 1954, Advances in food research.

Phytoene production in Phycomyces.

C. Chichester, G. Mackinney, T. Nakayama, 1957, Archives of biochemistry and biophysics.

ABSORPTION OF LIGHT BY CHLOROPHYLL SOLUTIONS

G. Mackinney, G. Mackinney, Br G. Mackinney, 1941 .

Characterization of a Second Pigment in Strawberries

C. Chichester, G. Mackinney, A. Lukton, 1955, Nature.

The deterioration of dried fruit; spectrophotometric and polarographic studies.

G. Mackinney, O. Temmer, 1948, Journal of the American Chemical Society.

THE PHYTOENE CONTENT OF TOMATOES.

C. Rick, G. Mackinney, J. Jenkins, 1956, Proceedings of the National Academy of Sciences of the United States of America.

ON THE PHOTODECOMPOSITION OF CHLOROPHYLL IN VITRO‐II. INTERMEDIATES AND BREAKDOWN PRODUCTS *

J. Jen, G. Mackinney, 1970, Photochemistry and photobiology.

ON THE PHOTODECOMPOSITION OF CHLOROPHYLL IN VITRO ‐I. REACTION RATES *

J. Jen, G. Mackinney, 1970, Photochemistry and photobiology.

APPLICABILITY OF KUNDT'S RULE TO CHLOROPHYLL.

G. Mackinney, 1938, Plant physiology.

Hypericin, the Photodynamic Pigment from St. John'swort

N. Pace, G. Mackinney, 1941 .

The coloring matters of food.

G. Mackinney, A. Little, 1972, World review of nutrition and dietetics.

On the Products of the Maillard Reaction1

C. Chichester, G. Mackinney, F. Stadtman, 1952 .

Carbon Dioxide Production in the Browning Reaction1

C. Chichester, G. Mackinney, F. Stadtman, 1952 .

ABSORPTION SPECTRA OF ALPHA AND BETA CAROTENES AND LYCOPENE.

F P Zscheile, G. Mackinney, F. Zscheile, 1935, Plant physiology.

Carotenoids in Grapefruit, Citrus Paradisi.

G. Mackinney, M. U. Khan, 1953, Plant physiology.

Carbonyl compounds in rancid corn oil

G. Mackinney, C. D. Buss, 1955 .

Detection and Estimation of Squalene in Leaves

G. Mackinney, J. Brossard, S. Alam, 1962, Nature.

SOME ABSORPTION SPECTRA OF LEAF EXTRACTS.

G. Mackinney, 1938, Plant physiology.

Color Changes in Green Vegetables

G. Mackinney, C. A. Weast, 1940 .

The Rate of Conversion of Chlorophyll to Pheophytin

M. Joslyn, G. Mackinney, 1938 .

The Carotenoids of Certain Fruits (Apple, Pear, Cherry, Strawberry)

G. Mackinney, M. Caller, 1965 .

PROOF OF THE ESSENTIAL NATURE OF COPPER FOR HIGHER GREEN PLANTS.

G. Mackinney, C. B. Lipman, 1931, Plant physiology.

Carotenoids in asporogenous yeasts

H. Phaff, G. Mackinney, T. Nakayama, 2006, Antonie van Leeuwenhoek.

CRITERIA FOR PURITY OF CHLOROPHYLL PREPARATIONS

G. Mackinney, 1940 .

Carotenoid patterns in fruits

G. Mackinney, 1966 .

Inheritance of Carotenoid Differences in the Tomato Hybrid Yellow x Tangerine.

G. Mackinney, J. Jenkins, 1953, Genetics.

Inheritance of carotenoid differences in the tomato

G. Mackinney, 1958 .

PHOTOSYNTHESIS IN VITRO

G. Mackinney, 1932 .

The Conversion of Chlorophyll to Pheophytin

M. Joslyn, G. Mackinney, 1940 .

Some Assays of Provitamin A Carotenoids

B. T. Bornstein, G. Mackinney, S. Aronoff, 1942 .

LOSSES OF ASCORBIC ACID AND FOUR B VITAMINS IN VEGETABLES AS A RESULT OF DEHYDRATTON, STORAGE, AND COOKING 1

R. Cailleau, G. Mackinney, A. Morgan, 1945 .

A SIMPLE TEST FOR CAROTENOID PIGMENTS IN YEASTS

E. Mrak, H. Phaff, G. Mackinney, 1949, Journal of bacteriology.

Callus cultures of tomato mutants: I. Nutritional requirements.

G. Mackinney, J. Ulrich, 1969, Physiologia plantarum.

CAROTENOIDS OF THE PEACH.

G. Mackinney, 1937, Plant physiology.

ON THE ABSORPTION SPECTRUM OF HYPERICIN

N. Pace, G. Mackinney, 1939 .

Carotenoids in Phycomyces

C. Chichester, G. Mackinney, P. S. Wong, 1953 .

Carotenoids of the Apricot Tomato and Its Hybrids with Yellow and Tangerine.

G. Mackinney, J. Jenkins, 1955, Genetics.

Incorporation of labeled leucine into carotene by Phycomyces.

T. Goodwin, C. Chichester, G. Mackinney, 1955, The Journal of biological chemistry.

Formation of Carotene in vitro

C. Chichester, G. Mackinney, H. Yokoyama, 1960, Nature.

Leucine metabolism and carotene biosynthesis.

C. Chichester, G. Mackinney, T. Nakayama, 1959, The Journal of biological chemistry.

On carotenoid synthesis in Phycomyces blakesleeanus.

C. Chichester, G. Mackinney, P. S. Wong, 1954, Archives of biochemistry and biophysics.

Biosynthesis of Carotene in Phycomyces

C. Chichester, G. Mackinney, T. Nakayama, 1953 .

CAROTENOID PRODUCTION IN PHYCOMYCES

C. Chichester, G. Mackinney, T. Nakayama, 1952 .

Riboflavin Estimation in Fruits and Vegetables

G. Mackinney, J. Sugihara, 1942 .

Synthesis of Centrally Labeled (15,15')-β-Carotene

H. H. Inhoffen, C. Chichester, G. Mackinney, 1955 .

KUNDT'S RULE.

G. Mackinney, 1940, Plant physiology.

Photodecomposition of chlorophyll in vitro

G. Mackinney, M. M. Morris, Yoo-In Park, 1973 .

Sulfured dehydrated vegetables.

G. Mackinney, E. Balog, H. F. Friar, 1943 .

CAROTENOID DIFFERENCES IN LYCOPERSICON: HYBRIDS OF AN UNUSUAL RACE OF L. PIMPINELLIFOLIUM.

C. Rick, G. Mackinney, J. Jenkins, 1954, Proceedings of the National Academy of Sciences of the United States of America.

The color of foods.

G. Mackinney, A. Little, 1972, World review of nutrition and dietetics.

Some dietary carotenoids and blood-carotenoid levels in flamingos—II. γ-carotene and α-carotene consumed by the American flamingo

D. L. Fox, G. Mackinney, J. W. McBeth, 1970 .

On the crystal structure of carotenoids.

G. Mackinney, 1934 .

Storage of Dried Fruit

E. Stadtman, H. A. Barker, E. Mrak, 1946 .

Chlorophyll-Pheophytin: Temperature Coefficient of the Rate of Pheophytin Formation

M. Joslyn, G. Mackinney, 1941 .

DEVELOPMENT OF THE CHLOROPHYLL AND CAROTENOID PIGMENTS IN BARLEY SEEDLINGS.

G. Mackinney, 1935, Plant physiology.

Determination of Sulfur Dioxide in Dehydrated Foods

M. F. Pool, G. Mackinney, C. Johnson, 1944 .

Fruit Pigments, Carotenoids of Diospyros Kaki (Japaneses Persimmons)

G. Mackinney, J. Brossard, 1963 .

On the Biosynthesis of Carotenoids.

C. Chichester, G. Mackinney, P. S. Wong, 1954, Plant physiology.

Carotenoid Differences in Tomatoes.

G. Mackinney, J. Jenkins, 1952, Proceedings of the National Academy of Sciences of the United States of America.