N. Moran

发表

A comparison of plasma and prostate lycopene in response to typical servings of tomato soup, sauce or juice in men before prostatectomy

S. Clinton, S. Schwartz, C. Hadley, 2015, British Journal of Nutrition.

Complex interactions between dietary and genetic factors impact lycopene metabolism and distribution.

J. Erdman, S. Clinton, N. Moran, 2013, Archives of biochemistry and biophysics.

Differential bioavailability, clearance, and tissue distribution of the acyclic tomato carotenoids lycopene and phytoene in mongolian gerbils.

J. Erdman, S. Clinton, N. Moran, 2013, The Journal of nutrition.

The Healthy Cooking Index does not Predict the Carotenoid Content of Home-Cooked Meals

K. Basen-Engquist, N. Moran, J. Chandra, 2020, Nutrients.

A Novel Tomato-Soy Juice Induces a Dose-Response Increase in Urinary and Plasma Phytochemical Biomarkers in Men with Prostate Cancer.

R. Abaza, R. Bahnson, G. Young, 2018, The Journal of nutrition.

Single Nucleotide Polymorphisms in β-Carotene Oxygenase 1 are Associated with Plasma Lycopene Responses to a Tomato-Soy Juice Intervention in Men with Prostate Cancer.

A. Toland, J. Thomas-Ahner, S. Clinton, 2019, The Journal of nutrition.

Identification of an Epoxide Metabolite of Lycopene in Human Plasma Using 13C-Labeling and QTOF-MS

S. Clinton, S. Schwartz, Morgan J Cichon, 2018, Metabolites.

Biosynthesis of highly enriched 13C-lycopene for human metabolic studies using repeated batch tomato cell culturing with 13C-glucose.

M. Lila, J. Erdman, S. Clinton, 2013, Food chemistry.

An interaction between carotene‐15,15′‐monooxygenase expression and consumption of a tomato or lycopene‐containing diet impacts serum and testicular testosterone

J. Erdman, S. Clinton, N. Moran, 2012, International journal of cancer.

Compartmental and noncompartmental modeling of ¹³C-lycopene absorption, isomerization, and distribution kinetics in healthy adults.

J. Erdman, S. Clinton, S. Schwartz, 2015, The American journal of clinical nutrition.

Closer to clarity on the effect of lipid consumption on fat-soluble vitamin and carotenoid absorption: do we need to close in further?

Elizabeth J Johnson, N. Moran, 2017, The American journal of clinical nutrition.

Coconut oil enhances tomato carotenoid tissue accumulation compared to safflower oil in the Mongolian gerbil ( Meriones unguiculatus ).

J. Erdman, N. Moran, Nancy E Moran, 2012, Journal of agricultural and food chemistry.

Our Current Dietary Reference Intakes for Vitamin A—Now 20 Years Old

A. Ross, N. Moran, Nancy E. Moran, 2020, Current developments in nutrition.

Absorption and Distribution Kinetics of the 13C-Labeled Tomato Carotenoid Phytoene in Healthy Adults.

J. Erdman, S. Clinton, S. Schwartz, 2016, The Journal of nutrition.

β-Carotene-9',10'-oxygenase status modulates the impact of dietary tomato and lycopene on hepatic nuclear receptor-, stress-, and metabolism-related gene expression in mice.

D. Pearl, J. Erdman, J. Thomas-Ahner, 2014, The Journal of nutrition.

b -Carotene-9 # ,10 # -Oxygenase Status Modulates the Impact of Dietary Tomato and Lycopene on Hepatic Nuclear Receptor–, Stress-, and Metabolism-Related Gene Expression in Mice 1–3

D. Pearl, J. Erdman, J. Thomas-Ahner, 2014 .

Pharmacokinetics of 13C‐Lycopene in Healthy Adults

J. Erdman, S. Clinton, S. Schwartz, 2013 .

Laboratory-Confirmed COVID-19–Associated Hospitalizations Among Adults During SARS-CoV-2 Omicron BA.2 Variant Predominance — COVID-19–Associated Hospitalization Surveillance Network, 14 States, June 20, 2021–May 31, 2022

J. Meek, H. Talbot, E. Anderson, 2022, MMWR. Morbidity and mortality weekly report.