Pietro Romeo

Quality attributes of cactus pear fruit and their role in consumer choice: The case of Italian consumers

A. Galati, M. Crescimanno, Giorgio Schifani, 2015 .

Identifying Social Entrepreneurial Behaviour in Farmers participation in Alternative Food Network

L. Cembalo, Shadi Hashem, Giorgio Schifani, 2016 .

Are Farmers in Alternative Food Networks Social Entrepreneurs? Evidence from a Behavioral Approach

L. Cembalo, Shadi Hashem, G. Migliore, 2015, Journal of Agricultural and Environmental Ethics.

Quality Perception and Consumer Choice of Cactus Pear: Results of Direct Survey in Italy

A. Galati, M. Crescimanno, G. Migliore, 2015 .

Conventions of quality in consumer preference toward local honey in southern Italy

G. Migliore, E. Schimmenti, P. Columba, 2016 .

Triggering collective action for bio-energy supply chain through contract schemes

G. Cicia, F. Caracciolo, L. Cembalo, 2016 .

Are Farmers in Alternative Food Networks Social Entrepreneurs? Evidence from a Behavioral Approach

L. Cembalo, Shadi Hashem, G. Migliore, 2015 .

Beyond Alternative Food Networks: Understanding Motivations to Participate inOrti Urbaniin Palermo

G. Migliore, R. Testa, Pietro Romeo, 2019, Culture, Agriculture, Food and Environment.