H. Jensen

发表

Chemometric prediction of alginate monomer composition: A comparative spectroscopic study using IR, Raman, NIR and NMR

Søren Balling Engelsen, Henrik Max Jensen, S. Engelsen, 2008 .

Phospholipase D (PLD) catalyzed synthesis of phosphatidyl-glucose in biphasic reaction system.

T. Tan, M. Glasius, Zheng Guo, 2012, Food chemistry.

Strategy for Nuclear-Magnetic-Resonance-Based Metabolomics of Human Feces.

S. Meier, S. Lamichhane, H. C. Bertram, 2015, Analytical chemistry.

Fluorescent labelling negatively affects the physiology of Lactococcus lactis

L. Jespersen, N. Arneborg, H. Jensen, 2015 .

Influence of 2′-Fucosyllactose and Bifidobacterium longum Subspecies infantis Supplementation on Cognitive and Structural Brain Development in Young Pigs

A. Ouwehand, R. Dilger, S. Donovan, 2022, Frontiers in Neuroscience.

An Integrated Multi-Omics Analysis Defines Key Pathway Alterations in a Diet-Induced Obesity Mouse Model

U. Sundekilde, M. Mawn, H. Jensen, 2020, Metabolites.

Identification and Characterization of a Novel Species of Genus Akkermansia with Metabolic Health Effects in a Diet-Induced Obesity Mouse Model

A. Ouwehand, S. Forssten, Pia Rasinkangas, 2022, Cells.

Metabolic Fate of 13C-Labeled Polydextrose and Impact on the Gut Microbiome: A Triple-Phase Study in a Colon Simulator.

S. Meier, S. Lamichhane, A. Ouwehand, 2018, Journal of proteome research.

Gut microbial activity as influenced by fiber digestion: dynamic metabolomics in an in vitro colon simulator

J. Westerhuis, S. Lamichhane, A. Ouwehand, 2016, Metabolomics.

Impact of dietary polydextrose fiber on the human gut metabolome.

S. Lamichhane, G. Gibson, F. Fava, 2014, Journal of agricultural and food chemistry.

Real-time metabolomic analysis of lactic acid bacteria as monitored by in vitro NMR and chemometrics

S. Engelsen, F. Vogensen, F. H. Larsen, 2016, Metabolomics.

Effect of food ingredients on glucagon‐like peptide‐1 secretion in STC‐1 and HuTu‐80 cells

Anne Laursen, T. Knudsen, Y. Yue, 2019, International Journal of Food Science & Technology.

The magic angle view to food: magic-angle spinning (MAS) NMR spectroscopy in food science

H. C. Bertram, H. Jensen, 2019, Metabolomics.

Facile Synthesis of Phosphatidyl Saccharides for Preparation of Anionic Nanoliposomes with Enhanced Stability

T. Tan, M. Dong, Zheng Guo, 2013, PloS one.

Probiotic or synbiotic alters the gut microbiota and metabolism in a randomised controlled trial of weight management in overweight adults.

S. Lahtinen, M. Saarinen, B. Stahl, 2019, Beneficial microbes.

Transcriptomics reveal different metabolic strategies for acid resistance and gamma-aminobutyric acid (GABA) production in select Levilactobacillus brevis strains

S. Gerdes, A. Ouwehand, M. Poore, 2021, Microbial Cell Factories.

Novel Genes and Metabolite Trends in Bifidobacterium longum subsp. infantis Bi-26 Metabolism of Human Milk Oligosaccharide 2′-fucosyllactose

A. Ouwehand, H. Jensen, C. C. Yde, 2019, Scientific Reports.

Real-time metabolomic analysis of lactic acid bacteria as monitored by in vitro NMR and chemometrics

S. Engelsen, F. Vogensen, F. H. Larsen, 2016, Metabolomics.

Gut microbial activity as influenced by fiber digestion: dynamic metabolomics in an in vitro colon simulator

J. Westerhuis, S. Lamichhane, A. Ouwehand, 2016, Metabolomics.

Polydextrose with and without Bifidobacterium animalis ssp. lactis 420 drives the prevalence of Akkermansia and improves liver health in a multi-compartmental obesogenic mice study

F. Servant, S. Lahtinen, B. Lelouvier, 2021, PLoS ONE.

Chemometrics in foodomics: Handling data structures from multiple analytical platforms

Tormod Næs, Thomas Skov, Anders H. Honoré, 2014 .

Mucopenetrating polymer - Lipid hybrid nanovesicles as subunits in alginate beads as an oral formulation.

T. Knudsen, B. Städler, Essi M Taipaleenmäki, 2020, Journal of controlled release : official journal of the Controlled Release Society.

Direct quantification of M/G ratio from (13)C CP-MAS NMR spectra of alginate powders by multivariate curve resolution.

S. Engelsen, F. H. Larsen, Tina Salomonsen, 2009, Carbohydrate research.

microPAT: A protocol for direct in vitro NMR observation of lactic acid bacteria fermentations

S. Engelsen, F. H. Larsen, H. Jensen, 2016 .

Characterization of Alginates by Nuclear Magnetic Resonance (NMR) and Vibrational Spectroscopy (IR, NIR, Raman) in Combination with Chemometrics.

S. Engelsen, F. H. Larsen, H. Jensen, 2015, Methods in molecular biology.

Alginate monomer composition studied by solution- and solid-state NMR – A comparative chemometric study

S. Engelsen, F. H. Larsen, Tina Salomonsen, 2009 .

Evaluation of 2’-Fucosyllactose and Bifidobacterium longum Subspecies infantis on Growth, Organ Weights, and Intestinal Development of Piglets

A. Ouwehand, R. Dilger, S. Donovan, 2021, Nutrients.

Cleaning up NMR spectra with reference deconvolution for improving multivariate analysis of complex mixture spectra

Mathias Nilsson, Gareth A. Morris, Søren Balling Engelsen, 2014 .

Quantitative determination of mold growth and inhibition by multispectral imaging

S. Engelsen, F. Berg, H. Jensen, 2015 .

Novel Genes and Metabolite Trends in Bifidobacterium longum subsp. infantis Bi-26 Metabolism of Human Milk Oligosaccharide 2′-fucosyllactose

A. Ouwehand, H. Jensen, C. C. Yde, 2019, Scientific Reports.

The magic angle view to food: magic-angle spinning (MAS) NMR spectroscopy in food science

H. C. Bertram, H. Jensen, 2019, Metabolomics.