Shan Li

发表

Deciphering ascorbic acid regulatory pathways in ripening tomato fruit using a weighted gene correlation network analysis approach.

Yunbo Luo, Zheng Ju, Jinhua Zuo, 2013, Journal of integrative plant biology.

Genome-wide analysis of tomato NF-Y factors and their role in fruit ripening

Yunbo Luo, Zheng Ju, Dongyan Cao, 2016, BMC Genomics.

Contrasting Roles of Ethylene Response Factors in Pathogen Response and Ripening in Fleshy Fruit

D. Grierson, Kun-song Chen, Jinping Cao, 2022, Cells.

A Viral Satellite DNA Vector (TYLCCNV) for Functional Analysis of miRNAs and siRNAs in Plants1

Yunbo Luo, Zheng Ju, Dongyan Cao, 2017, Plant Physiology.

Role of the tomato fruit ripening regulator MADS-RIN in resistance to Botrytis cinerea infection

D. Grierson, Kun-song Chen, I. Ferguson, 2021, Food Quality and Safety.

Molecular and Hormonal Mechanisms Regulating Fleshy Fruit Ripening

Kun-song Chen, D. Grierson, Shan Li, 2021, Cells.

The RIN-MC Fusion of MADS-Box Transcription Factors Has Transcriptional Activity and Modulates Expression of Many Ripening Genes1

Yunbo Luo, G. Qin, D. Grierson, 2017, Plant Physiology.

Regulations on growth and development in tomato cotyledon, flower and fruit via destruction of miR396 with short tandem target mimic.

Yunbo Luo, Zheng Ju, Dongyan Cao, 2016, Plant science : an international journal of experimental plant biology.

A critical evaluation of the role of ethylene and MADS transcription factors in the network controlling fleshy fruit ripening.

Kun-song Chen, D. Grierson, Shan Li, 2018, The New phytologist.

Roles of RIN and ethylene in tomato fruit ripening and ripening‐associated traits

Kun-song Chen, M. Bouzayen, B. Zhang, 2019, The New phytologist.