Catharina Latka

发表

E. Aguilera, A. Sanz-Cobeña, B. Grizzetti, 2020, Nature Food.

H. Witzke, T. Heckelei, Catharina Latka, 2020 .

H. Witzke, Catharina Latka, Chiao-ya Chang, 2018 .

J. Geleijnse, S. Frank, P. Havlík, 2021, Global Food Security.

H. Witzke, A. Leip, T. Heckelei, 2022, Resources, Conservation and Recycling.

Aurore Guillaume, Catharina Latka, Lise Appels, 2024, Sustainable Production and Consumption.

R. Van Dingenen, A. Leip, M. Springmann, 2023, Nature communications.