Christopher T. Elliott
发表
M. Dean,
H. Bradford,
C. McKernan,
2022,
npj Science of Food.
B. Quinn,
Yunhe Hong,
S. V. van Ruth,
2022,
npj Science of Food.
R. Krska,
Julie P. Meneely,
S. J. Miller,
2022,
Exposure and Health.
A. Petchkongkaew,
Christopher T. Elliott,
I. O. Owolabi,
2022,
npj Science of Food.
P. Trivedi,
Ratnasekhar Ch,
Christopher T. Elliott,
2023,
Metabolites.
W. Visessanguan,
Saowalak Adunphatcharaphon,
A. Petchkongkaew,
2023,
Food Bioscience.
M. Dean,
Julie P. Meneely,
P. Wall,
2023,
Food Control.
Julie P. Meneely,
K. Banerjee,
Christopher T. Elliott,
2022,
Exposure and Health.
S. Kelly,
A. Petchkongkaew,
Christopher T. Elliott,
2021,
Trends in Food Science & Technology.
M. Dean,
Christopher T. Elliott,
M. Martini,
2022
.
R. Krska,
Julie P. Meneely,
S. J. Miller,
2022,
Exposure and Health.
N. Karoonuthaisiri,
A. Petchkongkaew,
Christopher T. Elliott,
2023,
Food Research International.
L. Vanhaecke,
S. V. van Ruth,
Christopher T. Elliott,
2023,
Nature communications.
G. Hardiman,
B. Green,
Xiaobei Pan,
2022,
npj Science of Food.
S. V. van Ruth,
Christopher T. Elliott,
S. Erasmus,
2022,
npj Science of Food.
S. V. van Ruth,
Christopher T. Elliott,
S. Erasmus,
2023,
Food research international.
B. Quinn,
C. Cao,
D. Burns,
2022,
npj Science of Food.
B. Quinn,
Ratnasekhar Ch,
Christopher T. Elliott,
2022,
Food chemistry.
M. Quaglia,
D. Burns,
Christopher T. Elliott,
2023,
Comprehensive reviews in food science and food safety.
Terry F. McGrath,
Arun P Kapil,
D. Burns,
2022,
Food Control.