Francesco Paschino

发表

First contribute to the mechanization string of saffron flowers ( Croccus Sativus L )

Filippo Gambella, Francesco Paschino, 2008 .

Study of Field Production for the Introduction of Precision Viticulture Technology

Filippo Gambella, Francesco Paschino, Riccardo Dau, 2010 .

Design of bakeries for the production of traditional Sardinian carasau crisp bread: features of the building and plant engineering

Mario Denti, Mario Pisanu, Filippo Gambella, 2008 .

Analysis of work time and workers capacities in “culurgione’s” production

Filippo Gambella, Francesco Paschino, P. Cocciu, 2008 .

Comparison between Traditional and Industrial Plants Used for Production of "Carasau" Bread and Evaluation of Final Products

Filippo Gambella, Francesco Paschino, F. Gambella, 2007 .

La Meccanizzazione della raccolta del mirto

Filippo Gambella, Francesco Paschino, G. Pinna, 2005 .

THE LEVEL OF AUTOMATION OF “CARASAU” BREAD PRODUCTION PLANTS

Francesco Paschino, Flippo Gabella, Francesco Giubellino, 2007 .

The harvest of table olives from the plant by means of an hand harvester

Filippo Gambella, Francesco Paschino, Maria Caria, 2010 .

Mechanization of the harvesting of myrtle berries ( Myrtle communis L.)

Filippo Gambella, Francesco Paschino, 2010 .

Evaluation of Fruit Damage Caused by Mechanical Harvesting of Table Olives

Corrado Dimauro, Filippo Gambella, Francesco Paschino, 2013 .

Evaluation of feasibility of mechanical harvesting of myrtle berries ( Myrtus communis L.)

Filippo Gambella, Francesco Paschino, 2010 .

Perspectives in the mechanization of saffron (crocus sativus l.)

A. Manuello Bertetto, Filippo Gambella, Francesco Paschino, 2013 .