M. Read

发表

Food supplement usage in seven Western states.

J. E. Monagle, R. Bendel, H. Schutz, 1982, The American journal of clinical nutrition.

R. Bendel, H. Schutz, M. Read, 1989, Journal of the American Dietetic Association.

Effect of a nutrition education program on the reduction of serum cholesterol level in Veterans Administration outpatients.

M. Read, B. R. Dahl, 1995, Journal of the American Dietetic Association.

Malnutrition in the Elderly: A Comparison of Two Nutrition Screening Methods

M. Read, Barbara Phillips, 1998 .

Adolescent male athletes: body image, diet, and exercise.

M. Read, P. S. Parks, 1997, Adolescence.

Health-Promoting Diet for Adults

M. Read, 2007 .

Oxidation of serum low-density lipoprotein (LDL) and antioxidant status in young and elderly humans.

Yukiko Nakamura, Jeffrey W Elias, S. Omaye, 2006, Archives of gerontology and geriatrics.

Gender and ethnic differences in factors that influence food intake

S. Nitzke, H. Schutz, G. Auld, 1998 .

Demographic profile and nutrient intake assessment of individuals using emergency food programs.

M. Read, N. Lenhart, 1989, Journal of the American Dietetic Association.

Dietary pattern changes of Asian immigrants

Wei Yang, M. Read, 1996 .

Contribution of diet versus supplements to selected nutrient intake in the western region

R. Bendel, H. Schutz, M. Read, 1993 .

Health beliefs and supplement use: adults in seven western states.

H. Schutz, M. Read, E. Sheehan, 1989, Journal of the American Dietetic Association.

The health-promoting diet throughout life: adults.

C. Berdanier, M. Read, 2002 .

Use of Nutrition Screening to Develop and Target Nutrition Education Interventions for Nevada's Elderly

M. Read, C. Leontos, V. Remig, 2000 .

Perspectives on intake of calcium-rich foods among Asian, Hispanic, and white preadolescent and adolescent females.

S. Pelican, B. Holmes, C. Boushey, 2002, Journal of nutrition education and behavior.

Supplementation practices of a group of patients with cancer.

B. Scott, M. Read, S. Jeor, 1990, Journal of the American Dietetic Association.

Reported adoption of dietary fat and fiber recommendations among consumers.

S. Nitzke, H. Schutz, G. Auld, 2000, Journal of the American Dietetic Association.

Vitamin and mineral supplementation practices of adults in seven western states.

H. Schutz, M. Read, E. Sheehan, 1986, Journal of the American Dietetic Association.

Examination of the Effect of Age, Education, Parity, Pregravid Weight, Pregnancy Weight Gain, and County of Residence on Incidence of Low Birth Weight Infants in Utah and Nevada

M. Read, 1977 .

Users versus nonusers of supplements: socioeconomic characteristics

H. Schutz, M. Read, E. Sheehan, 1995 .

Development of a food frequency questionnaire to estimate calcium intake of Asian, Hispanic, and white youth.

Scottie Misner, Carol J Boushey, Garry Auld, 2004, Journal of the American Dietetic Association.

Calcium Intake of Asian, Hispanic and White Youth

Scottie Misner, Garry Auld, Christine M Bruhn, 2003, Journal of the American College of Nutrition.

Stages of change for reducing fat and increasing fiber among dietitians and adults with a diet-related chronic disease.

S. Nitzke, H. Schutz, G. Auld, 1999, Journal of the American Dietetic Association.

A Stage-of-Change Classification System Based on Actions and Beliefs regarding Dietary Fat and Fiber

S. Nitzke, H. Schutz, G. Auld, 1998, American journal of health promotion : AJHP.

Vitamin supplementation practices: health/nutrition education implications

H. Schutz, M. Read, E. Sheehan, 1996 .

Food supplement usage by the elderly.

M. Read, A. Graney, 1982, Journal of the American Dietetic Association.

Diet fat and fiber knowledge, beliefs and practices are minimally influenced by health status

S. Nitzke, H. Schutz, G. Auld, 1996 .

Age Differences in Milk Consumption as a Snack and by Eating Occasion

S. Pelican, B. Holmes, L. Peck, 2002 .

Nutritional status of Mexican American preschool children in a border town.

M. Read, M. Read, P. Acosta, 1974, The American journal of clinical nutrition.

Vitamin and food supplement practices and nutrition beliefs of the elderly in seven Western states

H. Schutz, M. Read, V. Bhalla, 1989 .

Use of the Nutrition Screening Initiative to Target and Guide Nutrition Education Efforts in Nevada

M. Read, C. Leontos, V. Remig, 1995 .

Targeting messages to supplement users.

H. Schutz, M. Read, E. Sheehan, 1989, Journal of the American Dietetic Association.