E. Cantú-Soto

发表

Influence of other nutrients (e.g., l-arginine, taurine, and choline) on liver diseases

J. López‐Cervantes, D. Sánchez‐Machado, O. N. Campas-Baypoli, 2021 .

Residues of Organochlorine Pesticides in Soils from the Southern Sonora, Mexico

M. Meza-Montenegro, C. Osorio-Rosas, A. I. Valenzuela-Quintanar, 2011, Bulletin of environmental contamination and toxicology.

Association between body mass index and arsenic methylation efficiency in adult women from southwest U.S. and northwest Mexico.

P. Gómez-Rubio, D. Billheimer, Zhao Chen, 2011, Toxicology and applied pharmacology.

Prevalence and characterization of Listeria monocytogenes isolated from pork meat and on inert surfaces

I. Maldonado-Mendoza, J. López‐Cervantes, E. Cantú-Soto, 2019, Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology].

STEC non-0157 strains in meat from Southern Sonora, Mexico and its antibiotic resistance

I. Maldonado-Mendoza, D. Sánchez‐Machado, E. Cantú-Soto, 2022, Veterinaria México OA.

Indigenous American Ancestry is Associated with Arsenic Methylation Efficiency in an Admixed Population of Northwest Mexico

P. Gómez-Rubio, D. Billheimer, Y. Klimentidis, 2012, Journal of toxicology and environmental health. Part A.

Genetic association between intronic variants in AS3MT and arsenic methylation efficiency is focused on a large linkage disequilibrium cluster in chromosome 10

P. Gómez-Rubio, M. Meza-Montenegro, E. Cantú-Soto, 2009, Journal of applied toxicology : JAT.

An HPLC Procedure for the Quantification of Aloin in Latex and Gel from Aloe barbadensis Leaves.

J. López‐Cervantes, D. Sánchez‐Machado, A. Sanches-Silva, 2017, Journal of chromatographic science.

Microencapsulation of sulforaphane from broccoli seed extracts by gelatin/gum arabic and gelatin/pectin complexes.

J. López‐Cervantes, D. Sánchez‐Machado, R. Rodríguez-Ramirez, 2016, Food chemistry.

Biochemical composition of broccoli seeds and sprouts at different stages of seedling development

J. López‐Cervantes, D. Sánchez‐Machado, J. A. Núñez-Gastélum, 2013 .

PCR Assay for Detection of Staphylococcus aureus in Fresh Lettuce (Lactuca sativa)

J. López‐Cervantes, D. Sánchez‐Machado, E. Cantú-Soto, 2017 .

Effect of chitosan membranes against gram-negative bacteria isolated from cutaneous ulcers

J. López‐Cervantes, D. Sánchez‐Machado, A. A. Escárcega-Galaz, 2021 .

STEC non-0157 strains in meat from Southern Sonora, Mexico and their antibiotic resistance

I. Maldonado-Mendoza, D. Sánchez‐Machado, E. Cantú-Soto, 2022 .

Changes in growth kinetics and motility characteristics of Escherichia coli in the presence of sulphoraphane isolated from broccoli seed meal

J. López‐Cervantes, D. Sánchez‐Machado, E. Cantú-Soto, 2020, International Journal of Food Science & Technology.