S. Wesseling

发表

I. Rietjens, S. Wesseling, Shuo Yang, 2020, Toxicology letters.

I. Rietjens, J. Louisse, J. Ning, 2018, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

S. Suparmi, I. Rietjens, S. Wesseling, 2018, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

I. Rietjens, J. Ning, S. Wesseling, 2018, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

J. Vervoort, I. Rietjens, S. Wesseling, 2017, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

J. Vervoort, I. Rietjens, S. Wesseling, 2016, Journal of agricultural and food chemistry.

I. Rietjens, S. Wesseling, Ixchel Gilbert Sandoval, 2019, Toxicology reports.

I. Rietjens, P. Mulder, A. Peijnenburg, 2017, Regulatory toxicology and pharmacology : RTP.

J. Joles, S. Wesseling, M. Koeners, 2011, The American journal of clinical nutrition.

J. Joles, S. Wesseling, M. Koeners, 2009, Hypertension.

J. Joles, S. Wesseling, M. Koeners, 2009 .

B. Hammock, C. Morisseau, J. Joles, 2011, American journal of physiology. Endocrinology and metabolism.

H. Bluyssen, J. Joles, D. Ishola, 2005, American journal of physiology. Renal physiology.

J. Vervoort, I. Rietjens, R. Hoogenboom, 2022, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

J. Vervoort, I. Rietjens, S. Wesseling, 2019, Journal of ethnopharmacology.

Ivonne M C M Rietjens, Jacques Vervoort, J. Vervoort, 2016, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

S. Suparmi, Siti Mariyam, I. Rietjens, 2019, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Jacques Vervoort, Ivonne M. C. M. Rietjens, J. Vervoort, 2016, Archives of Toxicology.

I. Rietjens, S. Wesseling, Rozaini Abdullah, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

I. Rietjens, S. Wesseling, Ixchel Gilbert-Sandoval, 2020, Molecular nutrition & food research.

J. Joles, B. Braam, S. Wesseling, 2009, Pflügers Archiv - European Journal of Physiology.

L. Kamelia, J. Vervoort, I. Rietjens, 2020, Journal of agricultural and food chemistry.

I. Rietjens, J. Louisse, J. Ning, 2019, Archives of Toxicology.