Harshata Pal

Implication of Urban Agriculture and Vertical Farming for Future Sustainability

S. Debnath, Anwesha Chatterjee, Harshata Pal, 2020, Urban Horticulture - Necessity of the Future.

Process parameter optimization for development of beer: Star fruit fortified approach

S. Kaur, L. Sarao, K. Rawat, 2021, Journal of Food Processing and Preservation.

Unraveling the metabolic behavior in tomato high pigment mutants (hp-1, hp-2dg, og) and non ripening mutant (rin) during fruit ripening

P. Hazra, Harshata Pal, S. Chatterjee, 2019, Scientia Horticulturae.

Diversity of nutrient and nutraceutical contents in the fruits and its relationship to morphological traits in bitter gourd (Momordica charantia L.)

A. Chattopadhyay, P. Hazra, Harshata Pal, 2022, Scientia Horticulturae.

Multi-target Inhibitory Potency of Active Metabolites Dictates the Antimicrobial Activity of Indigenous Medicinal Plant Leucas biflora: GC-MS Analysis, Biological Evaluations, and Molecular Docking Studies

S. Chakraborty, Anwesha Chatterjee, Harshata Pal, 2022, Journal of Herbs, Spices & Medicinal Plants.

Role of nitric oxide in fruit ripening

Harshata Pal, S. Dhal, 2022, Nitric Oxide in Plant Biology.

Insight into the regulatory network of miRNA to unravel the ripening physiology of climacteric and non-climacteric fruits

Anwesha Chatterjee, Harshata Pal, S. Dhal, 2021 .

Deciphering the effect of mutations on fruit ripening quality associated gene expression pattern in spontaneous monogenic tomato mutants

M. Sharaff, P. Hazra, Shree P. Pandey, 2016 .

Deciphering putative protein profile of a photomorphogenic high pigment mutant of Solanum lycopersicum (hp-1) by high-throughput LC–MS/MS analysis

Harshata Pal, S. Dhal, Avinash Sethi, 2024, Journal of Proteins and Proteomics.