Yunfei Li

Texture analysis of MR image for predicting the firmness of Huanghua pears (Pyrus pyrifolia Nakai, cv. Huanghua) during storage using an artificial neural network.

Yunfei Li, Ran Zhou, Ran Zhou, 2007, Magnetic Resonance Imaging.

Characterization and antimicrobial properties of water chestnut starch-chitosan edible films.

Huaning Yu, J. Mei, Yunfei Li, 2013, International journal of biological macromolecules.

Atomic force microscopy study of the ultrastructural changes of chelate-soluble pectin in peaches under controlled atmosphere storage

Hongshun Yang, Yunfei Li, Hong-jie An, 2006 .

Storage characteristics and relationships between microbial growth parameters and shelf life of MAP sliced onions

Fang Liu, Yunfei Li, Yunfei Li, 2006 .

Quality and internal characteristics of Huanghua pears (Pyrus pyrifolia Nakai, cv. Huanghua) treated with different kinds of coatings during storage

Yanyun Zhao, Yunfei Li, Ran Zhou, 2008 .

Application of Low-Field NMR to Analyze Water Characteristics and Predict Unfrozen Water in Blanched Sweet Corn

Xiaolong Shao, Yunfei Li, Yunfei Li, 2013, Food and Bioprocess Technology.

Classification and Prediction by LF NMR

Xiaolong Shao, Yunfei Li, Yunfei Li, 2012, Food and Bioprocess Technology.

Changes in enzyme activities in abscission zone and berry drop of 'Kyoho' grapes under high O2 or CO2 atmospheric storage

Yun Deng, Yunfei Li, Yun Deng, 2008 .