Z. Warwick

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Taste and smell sensations enhance the satiating effect of both a high-carbohydrate and a high-fat meal in humans

W. G. Hall, Susan S. Schiffman, S. Schiffman, 1993, Physiology & Behavior.

Bitterness of sweeteners as a function of concentration

S. Schiffman, S. Pecore, B. J. Booth, 1995, Brain Research Bulletin.

Flavor-postingestive consequence associations incorporate the behaviorally opposing effects of positive reinforcement and anticipated satiety: Implications for interpreting two-bottle tests

H. Weingarten, Z. Warwick, Z. S. Warwick, 1996, Physiology & Behavior.

Dissociation of palatability and calorie effects in learned flavor preferences

H. Weingarten, Z. Warwick, Z. S. Warwick, 1994, Physiology & Behavior.

Orosensory Perception of Dietary Fat

S. Schiffman, E. Sattely-Miller, B. G. Graham, 1998 .

Sensory evaluations of fat-sucrose and fat-salt mixtures: Relationship to age and weight status

S. Schiffman, Z. Warwick, Z. S. Warwick, 1990, Physiology & Behavior.

Adaptation of sweeteners in water and in tannic acid solutions

S. Schiffman, S. Pecore, E. Sattely-Miller, 1994, Physiology & Behavior.

Use of Flavor‐Amplified Foods to Improve Nutritional Status in Elderly Persons

S. Schiffman, Z. Warwick, ZOE S. WARWICK, 1989 .

Probing the causes of high-fat diet hyperphagia: A mechanistic and behavioral dissection

Z. Warwick, Z. S. Warwick, 1996, Neuroscience & Biobehavioral Reviews.

Synthesis of tastes other than the ‘primaries’: implications for neural coding theories and the concept of ‘suppression’

S. Schiffman, Z. Warwick, R. P. Erickson, 1990 .

Dietary fat content affects energy intake and weight gain independent of diet caloric density in rats

Z. Warwick, S. Synowski, K. R. Bell, 2002, Physiology & Behavior.

Flavor-calorie relationships: Effect on weight gain in rats

S. Schiffman, Z. Warwick, Z. S. Warwick, 1991, Physiology & Behavior.

Thresholds for sodium salts in young and elderly human subjects: correlation with molar conductivity of anion

S. Schiffman, B. G. Graham, A. L. Crumbliss, 1990 .

Relationship of dietary fat content to food preferences in young rats

S. Schiffman, John J. B. Anderson, Z. Warwick, 1990, Physiology & Behavior.

Dietary fat dose dependently increases spontaneous caloric intake in rat.

Z. Warwick, Z. S. Warwick, 2003, Obesity research.

Satiating effects of fat.

C. Chow, Z. Warwick, C. M. McGuire, 2000 .

Behavioral components of high-fat diet hyperphagia: meal size and postprandial satiety.

Z. Warwick, K. Bowen, S. Synowski, 2000, American journal of physiology. Regulatory, integrative and comparative physiology.

Learned Suppression of Intake Based on Anticipated Calories: Cross-Nutrient Comparisons

Z. Warwick, K. Bowen, S. Synowski, 1997, Physiology & Behavior.

Concentration-response relationships of sweeteners: a systematic study

S. Schiffman, S. Pecore, B. J. Booth, 1991 .

Role of dietary fat in calorie intake and weight gain

Susan S. Schiffman, S. Schiffman, Z. Warwick, 1992, Neuroscience & Biobehavioral Reviews.

Gustatory and olfactory dysfunction in dementia: Not specific to Alzheimer's disease

S. Schiffman, C. Clark, Z. Warwick, 1990, Neurobiology of Aging.

Effect of flavor enhancement of foods for the elderly on nutritional status: Food intake, biochemical indices, and anthropometric measures

S. Schiffman, Z. Warwick, Z. S. Warwick, 1993, Physiology & Behavior.

Flavor enhancement of foods for the elderly can reverse anorexia

S. Schiffman, Z. Warwick, Z. S. Warwick, 1988, Neurobiology of Aging.

Aspartame and Susceptibility to Headache

S. Schiffman, H. Sampson, J. Baraniuk, 1987 .

Aspartame and susceptibility to headache.

S. Schiffman, H. Sampson, J. Baraniuk, 1988, The New England journal of medicine.

Effect of food deprivation and maintenance diet composition on fat preference and acceptance in rats

Z. Warwick, S. Synowski, Z. S. Warwick, 1999, Physiology & Behavior.

Meal size of high-fat food is reliably greater than high-carbohydrate food across externally-evoked single-meal tests and long-term spontaneous feeding in rat

Z. Warwick, S. Synowski, Andrew B. Smart, 2005, Appetite.

Independent effects of diet palatability and fat content on bout size and daily intake in rats

Z. Warwick, S. Synowski, Andrew B. Smart, 2003, Physiology & Behavior.

Detection thresholds of potassium salts are related to the molar conductivity of the anion

S. Schiffman, Z. Warwick, Mary P. Manning, 1995, Brain Research Bulletin.

Effects of glucose ingestion on autonomic and cardiovascular measures during rest and mental challenge.

W. Kop, S. Waldstein, Z. Warwick, 2013, Journal of psychosomatic research.