K. Nishiyama

发表

M. Nonaka, K. Nishiyama, K. Shinohara, 1983, Journal of nutritional science and vitaminology.

M. Nonaka, K. Nishiyama, K. Shinohara, 1983, Journal of nutritional science and vitaminology.

I. Yoshihara, K. Yamamori, M. Suiko, 2011, Journal of agricultural and food chemistry.

H. Kunitake, K. Nishiyama, M. Yamasaki, 2019, Journal of oleo science.

M. Suiko, K. Kawano, Y. Sakakibara, 2012, Bioscience, biotechnology, and biochemistry.

M. Suiko, Y. Sakakibara, K. Nishiyama, 2011, Bioscience, biotechnology, and biochemistry.

K. Nishiyama, M. Yamasaki, Yumi Yamasaki, 2018, Biochemistry and biophysics reports.

R. Akashi, M. Suiko, Y. Sakakibara, 2014, Journal of biochemistry.

M. Sugano, Koji Yamada, T. Ueyama, 1999, In Vitro Cellular & Developmental Biology - Animal.

K. Nishiyama, T. Oka, Naoko Endo, 2007, Biochimica et biophysica acta.

H. Madhyastha, M. Suiko, Y. Sakakibara, 2008, In Vitro Cellular & Developmental Biology - Animal.

T. Matsui, M. Suiko, Y. Sakakibara, 2010, Bioscience, biotechnology, and biochemistry.

M. Nonaka, K. Nishiyama, K. Shinohara, 1983, Journal of nutritional science and vitaminology.

Koji Yamada, K. Nishiyama, S. Shirahata, 1985 .

M. Suiko, K. Kawano, Y. Sakakibara, 2013, Journal of clinical biochemistry and nutrition.

M. Suiko, K. Kawano, Y. Sakakibara, 2011, Journal of clinical biochemistry and nutrition.

M. Suiko, Y. Sakakibara, K. Nishiyama, 2013, Journal of oleo science.

K. Morishita, M. Suiko, Y. Sakakibara, 2010, Bioscience, biotechnology, and biochemistry.

K. Nishiyama, M. Yamasaki, T. Tsuduki, 2013, Journal of oleo science.

Tomoko Matsumoto, K. Nishiyama, M. Yamasaki, 2015, Bioscience, biotechnology, and biochemistry.

H. Madhyastha, Koji Yamada, H. Tachibana, 2008, In Vitro Cellular & Developmental Biology - Animal.

H. Nakajima, M. Suiko, Y. Sakakibara, 1997 .

K. Nishiyama, T. Oka, H. Kanouchi, 2006, The British journal of nutrition.

H. Kunitake, K. Nishiyama, M. Yamasaki, 2019, Journal of oleo science.

K. Nishiyama, M. Takeshita, Chuluunbat Tsend-Ayush, 2023, Bioscience of microbiota, food and health.