F. Yeni

Most Common Foodborne Pathogens and Mycotoxins on Fresh Produce: A Review of Recent Outbreaks

Y. Soyer, S. Yavaş, H. Alpas, 2016, Critical reviews in food science and nutrition.

Rapid and standardized methods for detection of foodborne pathogens and mycotoxins on fresh produce

Hami Alpas, Y. Soyer, H. Alpas, 2014 .