Sinan Dinckan

A novel phenolphthalein-based fluorescent sensor for Al3+ sensing in drinking water and herbal tea samples.

F. Arslan, I. Yilmaz, Duygu Aydin, 2020, Food chemistry.

A rhodamine based nanosensor platform for Hg2+ sensing in near–perfect aqueous medium: Smartphone, test strip and real sample applications

F. Arslan, I. Yilmaz, Duygu Aydin, 2021, Journal of Photochemistry and Photobiology A: Chemistry.