Sara G. Pedrero

Effect of protein load on stability of immobilized enzymes.

Jose J. Virgen-Ortíz, Roberto Fernandez-Lafuente, R. Fernández-Lafuente, 2017, Enzyme and microbial technology.

Desorption of Lipases Immobilized on Octyl-Agarose Beads and Coated with Ionic Polymers after Thermal Inactivation. Stronger Adsorption of Polymers/Unfolded Protein Composites

R. Fernández-Lafuente, Sara G. Pedrero, Beatriz C. Gorines, 2017, Molecules.

Effect of immobilization rate and enzyme crowding on enzyme stability under different conditions. The case of lipase from Thermomyces lanuginosus immobilized on octyl agarose beads

R. Fernández-Lafuente, Jakub F. Kornecki, Sara G. Pedrero, 2017 .

A Multidisciplinary Journey towards Bone Tissue Engineering

Sara G. Pedrero, J. Serrano-López, P. Llamas-Sillero, 2021, Materials.

Physical crosslinking of lipase from Rhizomucor miehei immobilized on octyl agarose via coating with ionic polymers: Avoiding enzyme release from the support

R. Fernández-Lafuente, Sara G. Pedrero, Beatriz C. Gorines, 2017 .

Optimization of the coating of octyl-CALB with ionic polymers to improve stability and decrease enzyme leakage

R. Fernández-Lafuente, Sara G. Pedrero, Beatriz C. Gorines, 2018 .